At this West Village restaurant, owners Danny Volk (The Upsider) and Brian Fitterer, and chef Anne Thornton (The Waverly Inn), take their inspiration from the flavors of the South. Thornton offers dishes like a dry-aged meatloaf burger and lamb T-bone with stewed tomatoes and roasted okra, and fried chicken for two and Gouda grits.

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Rating of 19/20	Exceptional
Ratings of 17/20 & 18/20	Excellent
Ratings of 15/20 & 16/20	Very Good
Ratings of 13/20 & 14/20	Good
Ratings of 10/20, 11/20 & 12/20	Average
Rating of Quick Bites (QB)	Quick Meal

$	under $20
$$	under $35
$$$	under $50
$$$$	under $75
$$$$$	$75 and up

33 Greenwich

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33 Greenwich Restaurant Review:

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