Indian cuisine at Irvine’s University Center.
Openings: Open daily 11 a.m.-9 p.m.
Features
- Parking lot
- Dress code: Casual
ADYA Restaurant Review:
Quick-service spot ADYA features executive chef/owner Shachi Mehra's interpretations of classic and contemporary Indian cuisine, including street foods, rich curries and tandoori specialties. Also located in the Anaheim Packing District, 440 S. Anaheim Blvd., #201, 714-533-2392.
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Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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