Angeethi Map

Sabzi Pakora

eggplant, cauliflower, onion, and potato fritters cooked in chickpea batter.

Chili Pakora

green chili peppers stuffed with cheese and spices cooked in chickpea batter.

Vegetable Samosa

deep fried pastry triangle stuffed with spiced potatoes and peas. (two per order)

Paneer Pakora

homemade cheese stuffed with delicious spiced mixture cooked in chickpea batter

Assorted Appetizer Platter

vegetable samosa, keema samosa, chili pakora, paneer pakora, veg.pakora, chicken pakora.

Keema Samosa

deep fried pastry triangle stuffed with ground chicken, peas, and mint two per order

Murg Pakora

tender marinated chicken breast fritters cooked in mildly spiced chickpea batter.

Reshmi-Kebab

succulent rolls of minced chicken that are blended with herbs and spices, and then barbecued in our clay oven.

Hot and Spicy Garlic

jumbo shrimp sauteed in delicious spicy garlic sauce.

Murg Tikka

strips of boneless chicken breast marinated in yogurt, herbs, and spices, then barbecued in our clay oven

Assorted Appetizer Platter

vegetable samosa, chili pakora, paneer pakora, sabzi.pakora, and aloo tikka- (serves 2).

Mulligatawny Soup

assorted lentils simmered in mild spicy broth. served with lemon.

Rasam (Tomato Soup)

delicious tomato and cream soup.

Katchumber Salad

diced cucumbers, carrot, bell pepper, onion, and tomatoes. served with indian dressing.

Murgtanndori Salad

mixed salad greens, assorted grilled vegetables, and cucumbers with your choice of dressing topped with tandoori chicken. (add $3.00, grilled salmon, add $4.00 jumbo shrimp).

Papadi Chaat

thin crisps tossed with chickpeas, potatoes, tomatoes, and onions. served with assorted chutneys and yogurt.

Bhel Puri

a mixture of puffed rice and lentils, onions, potatoes, tomatoes, and cilantro. served with assorted chutneys.

Allo Tikki Chat

a potato cake topped with chikpea curry, onions, and tomato

Samosa Bhel

a vegetable samosa topped with chickpea, tomatoes, onions, and cilantro. served with assorted chutneys.

Dahi Bhala

fried lentil dumplings. served with mildly spiced yogurt. served with assorted chutneys.

Navrattan Biryani

garden fresh vegetables cooked with saffron basmati rice in mild spices, nuts, and raisins.

Murg Biryani

boneless chicken cooked with saffron basmati rice, flavored with herbs, spices, nuts, and raisins.

Hyderabadi Gosht Biryani

boneless lamb cooked with saffron basmati rice, flavored with herbs, spices, nuts, and raisins.

Jingha Biryani

jumbo shrimp cooked with saffron basmati rice flavored with herbs, spices, nuts, and raisins.

Mixed Seafood Biryani

jumbo shrimp, scallops, and fish cooked with saffron basmati rice flavored with herbs, spices, nuts, and raisins.

Jingha Masala

jumbo shrimp cooked in traditional indian curry sauce.

Jingha Shahi

jumbo shrimp sauteed in a creamy curry sauce.

Jingha Doh Peeazah

jumbo shrimp sauteed with fresh onions, tomatoes, bell peppers, ginger, garlic in a creamy curry sauce.

Jingha Vindaloo

jumbo shrimp and potatoes in a hot curry sauce.

Jingha Korma

jumbo shrimp cooked in a delicious cashew, cream, and curry sauce.

Samundar Ki-Begam

fillet of salmon barbecued over a flaming charcoal grill. simmered in a tantalizing curry sauce.

Andhra Fish Curry

fresh fish cooked in spicy hyderabadi curry sauce

Goan Fish Curry

chunks of delicious white fish sauteed in a delicious coconut curry sauce.

Seafood Combination Curry

scallops, shrimp, fish, and mussels sauteed in a curry sauce with just a hint of cream.

Daal Maharani Balti

black lentils and kidney beans simmered in a mildly spiced creamy curry.

Vegetable Balti

mixed vegetable sauteed with special herbed balti sauce. served with a touch of wine.

Murg Balti

marinated boneless chicken sauteed with special herbed balti sauce. served with a touch of wine.

Gosht Balti

marinated imported lamb sauteed with special herbed balti sauce. served with a touch of wine.

Bakri Balti

marinated young goat sauteed with special herbed balti sauce. served with a touch of wine.

Murg Masala

boneless chicken cooked in indian curry.

Karahi Chicken

diced chicken half-done on a barbecued grill, then cooked in wok with tomatoes, onions, garlic, ginger, & green peppers.

Murg Doh-Peeazah

boneless chicken sauteed in fresh onions, tomatoes, bell peppers, ginger, garlic in a curry sauce with a touch of cream.

Murg Saagwala

boneless chicken sauteed with spinach in a curry sauce.

Murg Vindaloo

boneless chicken and potatoes cooked in a hot curry sauce.

Pineapple Curried Chicken

chicken breast sauteed with pineapple, bell peppers, and onions in a sweet and tangy curry sauce.

Sweet and Spicy Chicken

chicken breast sauteed with ginger, garlic, chili peppers, bell peppers, onion, and tomato in sweet and spicy curry sauce.

Murg Tikka Masala

boneless chicken barbecued in the clay oven, then sauteed in a savory curry sauce.

Murg 65

boneless chiken thigh sauteed with ginger, garlic, chili and a touch of yogurt

Dhaniawala Korma

succulent pieces of chicken cooked over a slow fire with fresh coriander, green chilies, and a touch of yogurt.

Murg Makhini

barbecued chunks of boneless chicken breast cooked in a fresh tomato-based curry sauce with a touch of butter.

Murg Tandoori

a half of chicken marinated overnight in yogurt, spices and fresh herbs, then barbecued in our clay oven.

Murg Tikka Tandoori

boneless chunks of chicken marinated in yogurt, lemon juice, and spices, then barbecued over charcoal.

Sheesh Kebab Tandoori

succulent rolls of minced lamb blended with herbs and spices then shaped on a skewer and barbecued.

Reshmi Kabab

minced chicken blended with herbs and spices then shaped on a skewer and barbecued.

Haryali Kebab

strips of boneless chicken breast marinated in yogurt, cilantro, herbs, and spices, then barbecued in tandoor.

Malai Kebab

chunks of chicken breast marinated in yogurt, almonds, cashews, and mild spices.

Panner Tikka

homemade cheese marinated in yogurt, herbs, and mild spices.served with mixed grilled vegetables

Lamb Chop Tandoori

imported australian lamb chops marinated then charbroiled in a flaming charcoal oven.

Salmon Masala Tandoori

fresh wild salmon marinated in yogurt, lemon juice, and spices, then broiled in a flaming charcoal oven.

Prawn Tandoori

jumbo shrimp marinated in our special blend of spices and yogurt. skewered with tomatoes, onions, and green peppers. charbroiled in our flaming clay oven.

Tandoori Mixed Grill

a mixed platter of sheesh kebab, murg tikka, prawn tandoori, salmon tandoori, and lamb chop.

Gosht-Curry

cubes of leg of lamb cooked in traditional curry sauce.

Karahi Lamb

boneless leg of lamb, half-done in tandoor then cooked in a wok with tomatoes, onions, bell pepper, ginger, and garlic.

Seekh Kebab Masala

succulent rolls of minced lamb sauteed with onions, bell peppers, tomatoes, ginger, garlic in curry sauce.

Gosht Keema Masala

ground lamb sauteed with mushrooms and green peas in mildly spiced curry sauce.

Gosht Palak

chunks of leg of lamb, spinach, and fine herbs in a creamy curry sauce.

Gosht Vindaloo

chunks of tender leg of lamb and potatoes in a hot curry sauce.

Gosht Madras

chunks of tender leg of lamb cooked with spicy south indian coconut curry sauce.

Gosht Korma

succulent pieces of leg of lamb cooked over a slow fire with fresh coriander, green chilies, and a touch of yogurt.

Rogan Josh

chunks of leg of lamb simmered to perfection in a creamy yogurt curry sauce with a hint of basil.

Lamb Chop Masala

tender rack of imported australian lamb half done in tandoori then sauteed with onions, ginger, and garlic in creamy curry sauce.

Daal Tarka

yellow daal simmered in a mildly spiced curry sauce.

Aloo Saag

quartered potatoes and fresh spinach cooked in a creamy curry sauce.

Aloo Cholay

quartered potatoes and chickpeas cooked in a curry sauce.

Aloo Gobi Masala

fresh cauliflower and potatoes simmered with fresh herbs and spices.

Palak Paneer

homemade farmer's cheese cubes and spinach cooked with green herbs and spices.

Bhindi Masala

fresh ladyfingers (okra) stuffed with spices then sauteed with onions, peppers, ginger, and garlic.

Mustani Palak

chickpeas and spinach simmered with fresh herbs and spices.

Bengan Bharta

eggplant roasted in the tandoori clay oven then sauteed with onions, bell peppers, and tomatoes.

Matar Paneer

homemade farmer's cheese and green peas cooked in a creamy curry sauce.

Navrattan Korma

a combination of fresh vegetables and fresh herbs in a creamy curry sauce.

Malai Kofta

minced vegetable croquettes, carefully cooked in a flavorful masala.

Paneer Makhani

marinated homemade cheese cooked in a creamy curry sauce.

Karahi Paneer

home made cheese cubes sauted with ginger, garlic tomatoes , onion &pepper in savory sauce.

Roti

unleavened whole-wheat flat bread.

Naan

leavened white flour flat bread.

Cheese Naan

leavened white flour flat bread stuffed with cheese and spices.

Garlic Naan

leavened bread stuffed with garlic flat bread.

Lacha Paratha

multi-layered whole wheat bread sprinkled with onion seeds.

Onion Kulcha

leavened white flour bread stuffed with spiced onions.

Aloo Paratha

whole wheat bread stuffed with potatoes and peas.

Kashmiri Naan

leavened white flour bread stuffed with cherries, almonds, raisins, and brown sugar.

Missi Roti

whole wheat roti mixed with onions, chilis, and cooked lentils.

Keema Naan

leavened white flour bread stuffed with spiced ground lamb.

Puri

a pair of delicious fried bread made from a mixture of white and whole-wheat flour.

Assorted Breads

a combination of naan, garlic naan, onion kulcha, lacha paratha, and aloo paratha.

Vegetarian Thali

one lentil, two vegetables (of the day), naan, salad, basmati rice, and dessert.

Non-Vegetarian Thali

one lamb, one chicken, one lentil, naan, salad, basmati rice, and dessert.

Kebab Thali

daal, haryali chicken, chicken tikka tandoori, seekh kebab, naan, salad, basmati rice, and dessert.

Raita

soothing homemade yogurt mixed with cucumber, tomatoes, and roasted cumin seeds.

Pineapple Curry Sauce

sweet and tangy pineapple curry sauce.

Mango Chutney

smooth and tangy tropical mango chutney.

Coke, Sprite, Diet Coke, Root Beer, Iced Tea, Ginger-Ale

Chocolate Milk

Sweet Lassi

a delicious yogurt and rosewater drink.

Coconut Lassi

a delicious blend of coconut and yogurt.

Mango Lassi

a delicious mango yogurt shake.

Masala Chai

a cup of black tea with indian spices and milk.

Coffee

a cup of delicious arabia coffee. (reg or decaf)

Dessert Coffee

a cup of arabia flavored with choice of liquor.