Antonio's Awards

Antipasto for 2

Italian meats, cheeses, olives

Bruschetta

Toasted bread, tomato, red onion, basil, EVOO

Roasted Eggplant & Tomato Caprese

Imported Italian Organic Bufala Mozzarella, Roasted Plum Tomato, Grilled Eggplant, Basil Pesto

Stuffed Mushrooms

Mushrooms , sausage, roasted peppers, mozzarella, marinara

Fried Calamari

Lightly floured fresh calamari, sun-dried tomato~garlic mayo

Burrata

Fresh burrata, Prosciutto, Heirloom Cherry Tomatoes, Olive oil, Crostinis

Caesar Salad

Romaine lettuce, Antonio's Caesar dressing, house made herb croutons, parmesan cheese

Arugula Salad

Arugula, gorgonzola, pear, walnuts balsamic vinaigrette

Quattro

Seasonal field greens, balsamic vinaigrette

Rotisserie Chicken

Seasonal field greens, house made Caesar dressing, rotisserie chicken, mushrooms, mozzarella, roasted peppers

Pappardelle Bolognese

Wide ribbon pasta, homemade tomato meat sauce

Capellini d` Angelo

Angel hair pasta, garlic, EVOO, sun-dried tomatoes, fresh basil, European pine nuts, parmesan

Spinach and Cheese Ravioli

Half moon ravioli stuffed with spinach and cheese, sun-dried tomato~brandy cream sauce

Fettuccine Alfredo

Parmesan cream sauce

Penne with Sausage

House made sweet sausage, carmelized onions, light tomato sauce

Pappardelle with Salmon

Wide ribbon pasta, fresh salmon, sweet peas, brandy~mascarpone cream sauce

Linguine with Clams

Linguine, fresh clams, garlic, Italian parsley, EVOO, red chili flakes

Linguini Scampi

Shrimp, arugula, garlic~lemon~white wine butter sauce

Eggplant Involtini

Lightly battered eggplant filled with ricotta, mozzarella, parmesan, sundried tomatoes , marinara

Chicken Parmesan

With spaghetti marinara

Chicken Florentine

Chicken breast, spinach, mozzarella with a white wine cream sauce

Chicken Rosmarino

1/2 rotisserie chicken basted with fresh rosemary, garlic, olive oil and kosher salt, Smoke from the oak wood will impart a pink hue to the meat

Chicken Marsala

Chicken breast, mushrooms, marsala wine, demi glaze

Veal Marsala

Pounded veal medallions, mushrooms, marsala wine, demi-glaze

Chicken Picatta

Chicken breast, capers, white wine, lemon butter sauce

Veal Piccata

Pounded veal medallions, capers, white wine, lemon butter sauce

Veal Parmesan

With spaghetti marinara

Grilled Salmon

Fresh Salmon filet brushed with olive oil and Italian herbs

Tiramisu

Ladyfinger biscuits dipped in espresso and liquor, layered with Mascarpone cheese and Zabaglione, topped with cocoa

Valentino

Belgian chocolate cup filled with brandy, whipped cream, chocolate and served over our special raspberry sauce

Berries & Cream

Fresh Strawberries topped with freshly whipped cream

Cannoli

Crunchy cannoli shell filled with ricotta cheese, chocolate chips, lemon zest and a touch of cinnamon

Ice Cream

Smooth and creamy vanilla ice cream

Coconut Cake

Luscious coconut cake layered with creamy custard and topped with toasted coconut

Lemon Crème Bruele

Crème Bruèle with a hint of lemon

Chocolate Cake

Three layers of moist, rich, chocolate cake infused with sweet chocolate fudge icing and garnished with a mound of chocolate curls

Smoked Salmon

House Cold Smoke Salmon, Capers, Red Onion, Dill~Horseradish Aioli, Toasted Baguette

Roasted Eggplant & Tomato Caprese

Buffalo Mozzarella, Roasted Plum Tomato, Grilled Eggplant, Basil Pesto

Oak Grilled Steak Tips

Wood Grilled, Aged Black Angus Beef, Truffle~Horshradish Aioli, Cornichons, Herbs

Eggplant Meatballs

Roasted Eggplant and Feta Cheese Meatballs with Antonio's Marinara Sauce

Italian Style Pigs in a Blanket

Molinari Sweet Sausage wrapped in Puff Pastry and served with Mustard Sauce for dipping

Grilled Dates

Applewood Smoked Bacon Wrapped Dates stuffed with Ricotta Cheese and finished with Balsamic reduction

Burrata

Fresh Burrata, Prosciutto, Heirloom Cherry Tomatoes, EVOO, Crostini

Stuffed Artichoke

Imported Italian long stemmed Artichoke stuffed with Goat Cheese and wrapped in crispy Prosciutto

Steak Brioche

Dry rubbed and thin sliced Rotisserie NY Strip on onion rolls with melted fontina cheese, arigula and horseradish creme fraiche

Bruschetta 4pcs

Fresh baguette slices, brushed with Olive oil and topped with chopped tomatoes, red onions, olive oil, and fresh Basil

Caprese

Fresh milk mozzarella layered with sliced tomatoes, basil and extra virgin olive oil

Antipasto

San Daniele Prosciutto, Soppressata salame, Parmigiano Reggiano cheese, Imported Bel Paese semi-soft cheese, fresh Tomatoes and Mushrooms salad, Artichoke Long stem, and Mixed Mediterranean Olives

Burrata and Proscuitto

Italian Burrata Mozzarella cheese, Imported Serrano Prosciutto, Tomato slice, fresh Basil and Balsamic glaze. Served with crostini

Garlic Knots 6pcs

Pizza dough tossed in garlic olive oil, and Italian parsley. Baked and topped with grated cheese

House Salad

Green leaf and romaine lettuces with tomatoes, cucumbers and carrots

Caesar Salad

Crisp Romaine lettuce tossed in Antonio's homemade Caesar dressing with freshly baked croutons and Parmesan cheese

Classico Salad

Mixed greens with hard-boil egg, tomato, provolone cheese, Proscuitto-Cotto Ham, Mortadella, Genoa salami with balsamic vinaigrette

Chicken Salad

Fresh oven roasted chicken salad with celery and raisins served over a house salad

Soup of the Day

Goat Cheese and Almond Salad

Spring mixed lettuce and tomatoes, served with goat cheese, almonds & topped with balsamic vinaigrette

Fresh Fruit Salad

Spring mix tossed with fresh berries, walnuts, gorgonzola cheese and served with berry vinaigrette

Spinach Salad

Fresh spinach leaves with hard boiled egg, crumbled pancetta, sliced mushrooms and croutons, topped with a warm balsamic vinaigrette

Classico Sandwich

Ham, salame, mortadella and provolone cheese with balsamic vinaigrette on Ciabatta bread, served with lettuce, onion and tomato

Chicken Parmesan Sandwich

Breaded chicken breast with mozzarella cheese and pomodoro sauce on Baguette sub roll

Balsamic Chicken Sandwich

Grilled chicken with arugula, caramelized onion, goat cheese, pancetta and balsamic glaze. Served on Ciabatta bread

Italian Sausage Sandwich

Italian sausage smothered with peppers and onions served on a Baguette sub roll

Meatball Sub

Homemade meatballs, mozzarella cheese and pomodoro sauce on Baguette sub roll

Lasagna with Meat Sauce

Homemade meat sauce layered with pasta, ricotta and mozzarella cheeses

Smoky Chipotle Shrimp w/ Fettuccine

Smoky Chipotle Shrimp Alfredo with peas, pancetta, mushrooms

Shrimp-Spinach Almonds w/ Fettuccine

Sautéed Shrimp tossed with cherry tomatoes, Olive oil, Butter, Basil, Garlic, and Lemon

Chicken Tenders & Pancetta

Chicken tenders sauteed with pancetta, mushrooms, sun-dried tomatoes, shallots, olive oil and garlic with fettuccine pasta

Cheese Ravioli

Ravioli filled with four cheeses, finished in a sun-dried tomato cream sauce with a touch of pomodoro sauce

Spaghetti w/ Meatballs

Homemade Meatballs with our Pomodoro sauce served over Spaghetti pasta

Baked Penne

Oven baked penne pasta, pomodoro sauce, basil, ricotta and mozzarella cheese

Penne with Gorgonzola & Walnut

Penne tossed in a gorgonzola cream sauce topped with walnuts and chopped tomatoes

Penne with Pesto & Chicken Tenders

Penne with creamy Pesto sauce, Chicken tenders tossed with diced Tomatoes

Eggplant Parmesan

Breaded eggplant layered with Parmesan and Mozzarella cheese, topped with pomodoro sauce

Penne w/ Peppers & Sausage

Penne pasta with Sausage, Onion, and Peppers, tossed with Pomodoro sauce

Salmon alla Vodka with Penne

Penne with Salmon chunks, Artichokes, Capers in a our Vodka sauce

Kids Choices Are - Penne Pomodoro or Butter & Cheese

Kids Choices Are - Penne Alfredo Sauce

Rosemary Chicken

A half chicken basted with Antonio's own recipe of fresh rosemary, garlic and olive oil; then roasted over the wood burning oven. Served with roasted potatoes and sauteed vegetables Served with roasted potatoes and seasonal vegetables

Chicken Parmesan

Breaded chicken breast with mozzarella cheese and pomodoro sauce over spaghetti

Chicken Pizzaiola

Chicken breast sauteed with capers, basil and oregano; finished in a pomodoro sauce. Served with roasted potatoes and sauteed vegetables

Chicken with Artichokes

Chicken breast sauteed with artichoke hearts, garlic and basil in a white wine lemon sauce; served with roasted potatoes and sauteed vegetables

Pork Marsala

Medallions of fresh pork loin sauteed with mushrooms, marsala and butter. Served with roasted potatoes and sauteed vegetables

Grilled Salmon

Fresh North Atlantic Salmon grilled to perfection with a lemon-herb butter; served with roasted potatoes and sauteed vegetables

Cheese Calzone

Ricotta, Mozzarella, and Parmesan cheese

House Stromboli

Pepperoni, Salami, Prosciutto-Cotto Ham, Italian Sausage, Pepperonata and Mozzarella cheese

Filet Mignon

8oz Aged Black Angus Filet Mignon, Lump Crab Asparagus Hollandaise, Chefs Vegetable and Herb Whipped Potatoes

Rotisserie New York Strip Steak

Served Medium Rare. Wood Rotisserie, Aged New York Strip Steak, Prosciutto "Red Eye Gravy", Crisp Parsnips, Chef's Vegetable and Herb Whipped Potatoes

Chicken Piccata

Thinly Pounded Chicken Breast, Capers, Lemon White Wine Sauce, Chefs Vegetable and Herb Whipped Potatoes

Eggplant Involtini

Thin Slices of Rolled Eggplant stuffed with Ricotta, Mozzarella, Parmesan Sun Dried Tomato, baked in the Wood Burning Oven with Marinara

Olive Oil Poached Grouper

Local Grouper poached in Olive Oil, Shaved Fennel, Eggplant Caponata, Micro Herbs, Yellow Tomato Citrus Emulsion, Basmati Rice & Quinoa Pilaf

Oak Grilled Salmon

Oak Wood Grilled Salmon, Watercress, Candied Pecan, Dried Cranberries, Dijon Vinaigrette, Basmati Rice & Quinoa Pilaf

Fettuccine Pasta with Lobster

Fettuccine Pasta, Fresh Maine Lobster, Heirloom Tomatoes, Calabrese Chili Tomato Sugo, Micro Basil