Aquarium Awards

Aquarium Restaurant Review:

The first thing one notices about this Landry chain restaurant inside the Opry Mills mall is a 200,000-gallon aquarium brimming with sea creatures (no, none of them will find their way onto your plate). Though the menu veers wildly between continents with dishes as divergent as bruschetta, broiled and fried seafood platters and Jamaican jerk chicken---with prices that will make you jump in your seat---there are wise choices to be found in such simply prepared dishes as grilled shrimp with a lime marinade or sautéed snapper with pico de gallo and crab meat. A diver, who drops in to feed the fish twice a day in full view of the dining room, is a good distraction for kids, who are well looked after on the menu.