2025 Best Barbecue Restaurants in Louisville Area
The Best BBQ Joints in Louisville
The meaning of the term "barbecue" changes from one part of the country to another. From Texas to Kansas City and across the Southeast, barbecue means well-seasoned meat cooked "low and slow" over wood until it develops a pink "smoke ring." Memphis barbecue is especially known for its rubs. Texas prefers beef for barbecue, and pork is the basis of barbecue in the Southeast. Sauces and sides vary widely, too.Whatever your pleasure, try one of GAYOT's Best Barbecue Restaurants in Louisville, presented in alphabetical order.
SUGGESTED READING:
- Best Barbecue Restaurants in other cities
- Best Barbecue Wines
- Guide to BBQ
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Enjoy a feast of slow-smoked BBQ along with beer and bourbon. See More
Neighborhood bar, package liquor store and barbecue paradise make a one-stop delight. See More
At this little patch of Texas in Kentucky, meats are slow-smoked and dry-rubbed. See More
House-smoked meats, traditional sides, and the Kentucky stew known as burgoo are specialties of this local barbecue chain. See More
Superior choice for the Western Kentucky specialties of burgoo and mutton barbecue. See More
Louisville’s only outpost for Western Kentucky-style barbecued mutton. See More
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