Manhattan outpost of the Brooklyn bakery offering crusty French breads and more.
Openings: Open Mon.-Fri. 7 a.m.-9 p.m., Sat. 10 a.m.-7 p.m., Sun 11 a.m.-6 p.m.
Features
- Dress code: Casual
Bien Cuit Restaurant Review:
Brooklyn bakery Bien Cuit opened a Manhattan outpost in Grand Central Market. Zachary Golper and his wife, Kate Wheatcroft, sell their crusty French breads alongside curried choux puffs and croissant bread pudding.
|