This brasserie explores the cuisine of Alsace at the Place de la République.
Openings: Lunch & Dinner daily
Features
- Valet parking
- Air conditioning
- Dress code: Casual
- Reservations suggested
Chez Jenny Restaurant Review:
Experience a taste of Alsace at this brasserie accented with beautiful floor mosaics and slender paneling. The chef pays homage to choucroute in a variety of forms and offers diners an extensive seafood menu.
|
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
Threads