THIS RESTAURANT HAS CHANGED NAMES Clementine

THIS RESTAURANT HAS CHANGED NAMES Clementine Restaurant Review:

Clementine has neighborhood appeal: diners range from business people to romantic couples to families with young children, all out for a bite of French country cooking. Signature starters include the rich escargots, smoked trout and steamed mussels. For an entrée, try the beef bourguignon or the roast salmon with asparagus risotto. Among the distinctive desserts are a lemon tart and the always good crème brûlée.