THIS RESTAURANT IS CLOSED Fishtail by David Burke Map
A seafood restaurant with a focus on sustainability on the Upper East Side.
Openings: Lunch Mon.-Sat., Dinner nightly, Brunch Sun.
Features
- Dress code: Business casual
- Full bar
- Heart-healthy dishes
- Private room(s)
- Reservations suggested
Check out GAYOT's list of Best Spring Beers to find crisp brews, wheat ales and American IPAs. Check the list.
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