THIS RESTAURANT IS CLOSED Flame Map
970-477-8650
A luxe, ultra-modern take on the Western steakhouse.
Openings: Breakfast, Lunch & Dinner daily in season (Dinner only off-season)
Features
- Valet parking
- Dress code: Dressy casual
- Full bar
- Outdoor dining
- Private room(s)
- Reservations suggested
- View
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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