The Food Company Market & Café Map
Chef Jason Kiyota's menu highlights seasonal ingredients with ethnic flavors.
Openings: Dinner Tues.-Sat.
Features
- Parking lot
- Dress code: Casual
- Reservations suggested
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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