THIS RESTAURANT IS CLOSED Holley's Seafood Restaurant & Oyster Bar Map
Chef Mark Holley prepares low country recipes and utilizes fresh Gulf Coast seafood at his Midtown restaurant.
Openings: Lunch Mon.-Fri., Dinner Mon.-Sat., Brunch Sun.
Features
- Valet parking & parking garage
- Dress code: Business casual
- Full bar
- Private room(s)
- Reservations suggested for dinner
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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