Le Maharajah

Le Maharajah Restaurant Review:

In the Saint-Michel area, this Indian restaurant is one of the oldest in Paris, opening in 1969. The cuisine is dedicated to the flavours of Northern India. For a satisfying meal, we recommend the murg tikka, boned chicken in a spicy sauce; and the rogan gosht, a lamb curry perfumed with almonds and saffron, paired with basmati rice. For something sweet, try the exotic sherbets flavoured with mango, coconut and passion fruit. And to wash it all down, pair your meal with the Saumur Champigny Les Loges 2010.