The Egg & I Menu

The Egg & I Restaurant Review:

Partners Suzanne Altreche and Brad Burdsall describe their Egg & I as "the next best thing to breakfast in bed" --- and that goes for lunchtime, too. Service is friendly and portions hearty. Smoke-free and child-friendly, the cheerful two-tier restaurant has floor-to-ceiling windows on two walls. Featuring tasty coffee and a wide variety of morning choices, including good pancakes (blueberry is a favorite), five styles of eggs Benedict, huevos rancheros and assorted omelets, the menu is broad. For lunch, we like the sandwich that blends chunky chicken breast, crisp apples, walnuts and mayonnaise, served on whole-wheat bread. Cincinnati-style chili is also popular, as are spinach, Caesar and Cobb salads.