Openings: Lunch & Dinner daily, Brunch Sat.-Sun.
Features
- Parking lot
- Dress code: Casual
- Full bar
- Kid-friendly
- Outdoor dining
- Reservations suggested
- Take-out available
- Dog-friendly
Fume Bistro & Bar Restaurant Review:
Most tourists sitting in traffic at the mouth of Highway 29 in Napa breeze by this bistro in their haste to forge deeper into wine country. This may be why it’s so densely populated by locals --- or maybe it’s the weekday happy hour. Artwork can lean to the bizarre --- marionette puppets, polka-dotted horses and fairy fantasies --- but it doesn’t overwhelm, partly because of the windows, facing a broad patio, that brighten the space. The menu sports a range of appetizers such as aleppo-spiced shrimp with citrus-garlic mojo sauce; polenta-encrusted calamari with chipotle aïoli; wasabi-infused ahi with microgreens; wood-fired flatbreads and pizzas. Hearty entrées include Cajun-spiced rock shrimp fettuccine with andouille sausage in a red pepper cream sauce and a juicy nine-ounce flat-iron steak with bistro fries. Large portion sizes make dessert a challenge. Bonus points for a decent local wine list with such casual, fast-clipped service.
|
- PHOTOS
- MORE MENUS
- Brunch Menu
- Lunch Menu
- Dinner Menu
- Dessert Menu
- Kids Menu
- Takeout Menu
- Brunch Menu
- Lunch Menu
- Dinner Menu
- Dessert Menu
- Kids Menu
- Takeout Menu
- $17.00
Eggs Your Way
2 eggs any style, choice of grilled ham steak, applewood smoked bacon or Caggiano pork sausage
- $21.00
Fumé Omelette
Caggiano Andouille sausage, onion, garlic, jalapeno, pepper jack, chili-scallion spiked asiago
- $19.50
Sunshine Scramble
3 egg scramble, cheddar cheese, bacon, tomato, avocado, sour cream, fresh basil
- $17.00
3 Egg 'Build Your Own' Omelette
choice of one cheese: cheddar, goat, bleu, pepper jack, feta or mozzarella
- +Add Bacon, Sausage, Ham, Grilled Chicken or Shrimp
- $3.00
- +Add Avocado, Mushrooms, Guacamole or Hollandaise
- $2.00
- +Add Tomato, Bell Pepper, Spinach, Grilled Onions, Jalapeno, Pico de Gallo or Sour Cream
- $1.00
- $21.00
Biscuits & Gravy
2 eggs any style, creamy sausage gravy over house made cheddar buttermilk biscuits
- +Side of One Biscuit & Gravy
- $6.00
- $20.00
Huevos Rancheros
black beans, jalapeno jack, tomatillo salsa, pico de gallo, guacamole, sour cream, Mexican rice, 2 eggs your way
- $19.00
Knife & Fork Breakfast Burrito
scrambled eggs, black beans, jalapeno jack, ranchero sauce, guacamole, Mexican rice
- +Add Slow Cooked Pulled Pork or Caggiano Chorizo Sausage
- $3.00
- $19.00
Classic Benedict
Caggiano Canadian style bacon
- $23.50
Smoked Salmon Benedict
cold smoked salmon with fried capers
- $24.00
Braised Short Rib
3 oz braised short ribs, savoy spinach
- $20.00
Fiorentina Benedict
with spinach & tomato
- $20.00
Keto Benedict
prosciutto, grilled asparagus, sautéed spinach with mushrooms (No Bread!)
- $16.00
Thick Sliced Pain de Mie French Toast
warm maple syrup, whipped butter
- +Add Apple Wood Smoked Bacon
- $3.00
- +Add Strawberries
- $2.50
- +Add Chocolate Chips
- $2.50
- +Add Side Order of One Slice French Toast
- $5.00
Lemon Ricotta Pancakes
three ricotta pancakes, layered with Meyer lemon curd, blueberry syrup
- $18.00
- Single Ricotta Pancake
- $7.00
Country Style Buttermilk Pancakes
warm syrup, whipped butter
- $16.00
- Short Stack
- $9.00
- +Add Gluten Free Version Available
- $2.00
- +Add Apple-Wood Smoked Bacon
- $3.00
- +Add Fresh Organic Strawberries
- $2.50
- +Add Chocolate Chips
- $2.50
- $21.00
Breakfast Pizza
mozzarella, parmesan, 2 eggs scrambled, scallions
- +Add Bacon or Ham
- $3.00
- $23.00
Margherita Pizza
marinara, mozzarella, parmesan, fresh basil
- +Add Pepperoni or Caggiano Hot Italian Sausage
- $3.50
- $4.50
Applewood Smoked Bacon or Sausage
- $4.25
Grilled Ham Steak
- $4.00
One Egg
- $6.00
Two Eggs
- $3.00
Sub Egg Whites
- $4.00
Seasonal Fruit Cup
Acme Bakery Sourdough Toast
- One Slice
- $2.50
- $3.00
Breakfast Potatoes
- $4.50
Fumé Croissant
- $3.00
Black Beans & Pepper Jack
- $1.00
Pico de Gallo Salsa
- $2.00
Guacamole
- $6.00
One Biscuit & Gravy
- $3.00
One Biscuit, No Gravy
Corn Chowder
feta cheese, fresh sage gamish
- $6.00
- $8.00
- $10.00
House Made Onion Rings
Beer battered & panko crusted, spicy chipotle BBQ sauce "best in the Valley!"
- $12.00
Macaroni & Cheese
sharp cheddar & American cheese, parmesan & bread crumb gratin (gluten free pasta available)
- +Add Ham or Bacon
- $3.00
- $16.00
Pear Salad
mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette
- $17.00
Caesar Salad
chopped romaine, focaccia croutons, fried capers, parmesan cheese, lemon-garlic dressing (vegetarian dressing available)
- $18.00
Beet Salad
baby spinach & mixed greens, julienne apples, gold beets, Laura Chenel goat cheese, Marcona almonds, sage vinaigrette
- $22.00
Grilled Chicken 'Chopped' Salad
iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing
- $17.00
Grilled Chicken BLT Sandwich
applewood smoked bacon, iceberg, Roma tomato, avocado, Swiss cheese, roasted garlic aioli
- $17.00
Pulled Pork Sandwich
slow roasted garlic-scallion marinated pork roast, chipotle bbq sauce
- $17.00
Fumé Ground Chuck Burger (Grilled 1/2 Pound) or "No Chuck" Vegetarian Burger & Bistro Fries
- +Add Pepper Jack, Swiss, Cheddar, Bleu
- $2.00
- +Add Grilled Onions
- $1.00
- +Add Apple Wood Smoked Bacon
- $3.00
- +Add Avocado
- $2.00
- +Add Mushrooms
- $2.00
- $25.00
A Bottle of Toso, Brut, Sparkling with a Carafe of Juice
orange, blood orange, peach
- $20.00
Just a Bottle of Toso, No Juice
- $17.00
Flash Fried Calamari
polenta & cornmeal crust, cilantro, spicy chipotle aioli
- $12.00
Macaroni & Cheese
sharp cheddar & American cheese, parmesan & bread crumb gratin
- +Add Ham or Bacon
- $3.00
- +Gluten Free Available
- $2.00
- $10.00
House Made Onion Rings
beer battered & panko crusted, spicy chipotle BBQ sauce
- $16.00
Wood Oven Roasted Artichoke
lemon olive oil, tarragon aioli, herb butter
- $20.00
Flash Fried Ahi Tuna
4 oz Ahi #1, sesame soy marinate, wasabi flour and crispy panko crust, citrus-mango salsa, sriracha drizzle
- $19.00
Fumé Meatloaf Burger
veal, pork & beef burger patty, white cheddar cheese, iceberg slaw, ACME Bakery bun
- $18.00
Grilled Chicken BLT
organic free-range chicken breast, applewood smoked bacon, iceberg, tomato, avocado, Swiss, ACME Bakery bun, roasted garlic aioli
- $18.00
Pulled Pork Sandwich
garlic-scallion marinade, chipotle BBQ sauce, ACME Bakery bun, slaw
- $19.50
Willy Bird Ranch Smoked Turkey Sandwich
sharp white cheddar, avocado-grilled red onion spread, tomato, ACME Bakery bun, dijonaise
- $18.00
Grilled 1/2 Pound Fumé Ground Chuck Burger - or - "No Chuck" Vegetarian Burger with Bistro Fries
- +Pepper Jack, Swiss, Cheddar or Bleu
- $2.00
- +Grilled Onions
- $1.00
- +Apple-Wood Smoked Bacon
- $3.00
- +Mushrooms
- $2.00
- +Avocado
- $2.00
- $39.00
Wild Alaskan Halibut
pan-seared, panko-pesto crusted, lemon-parsley risotto, ragout of artichoke hearts, oven-dried tomatoes, kalamata olives, capers, fresh thyme
- $23.00
Margherita Pizza
house-made marinara sauce, mozzarella, parmesan, fresh basil
- +Add Molinari Pepperoni or Caggiano Italian Sausage
- $3.50
- $25.00
Grilled Chicken Caesar Pizza
grilled chicken, creamy garlic aioli, mozzarella, Caesar salad, fried capers, shaved parmesan
- $16.00
Rock Shrimp Flatbread
basil pesto, light mozzarella, garlicky rock shrimp, oven dried tomatoes, roasted corn, Laura Chenel goat cheese, fresh basil
- $18.50
Flatbread of the Day
choice of cup of soup or 1/2 salad Caesar, pear or mixed greens
- $18.50
Cup of Soup & 1/2 Salad
choice of Caesar, pear or mixed greens
- $18.50
1/2 Sandwich & Cup of Soup
choice of grilled chicken BLT or pulled pork
- $18.50
1/2 Sandwich & 1/2 Salad
choice of grilled chicken BLT or pulled pork & Caesar, pear or mixed greens
Corn Chowder
feta cheese, fresh sage garnish
- $6.00
- $8.00
- $16.00
Pear Salad
mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette
- $17.00
Caesar Salad
chopped romaine, focaccia croutons, fried capers, shaved parmesan, lemon-garlic dressing (vegetarian dressing available)
- $18.00
Iceberg Wedge
apple-wood smoked bacon, fried capers, cherry tomatoes, arugula, 1000 island or bleu cheese dressing
- $13.00
Fume Garden Salad
blue lake beans, cucumber, cherry tomatoes, house-made bleu cheese, ranch or citrus-shallot vinaigrette
- $18.00
Beet Salad
baby spinach & mixed greens, julienne apples, gold beets, Laura Chenel goat cheese, Marcona almonds, sage vinaigrette
- $22.00
Grilled Chicken 'Chopped' Salad
iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing
- $26.00
Grilled Steak Salad
4 oz thinly sliced filet mignon, butter & arugula lettuce, grilled red onion, avocado, apple-wood smoked bacon, cherry tomatoes, hard boiled egg, bleu cheese crumbles, green-goddess dressing
- $27.00
Smoked Chicken Penne Pasta
house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese
- +Gluten Free Available
- $2.00
- $31.00
Cajun Spiced Shrimp Fettuccini
red pepper cream sauce, andouille sausage, onion, garlic & jalapeno, chili-scallion-asiago cheese
- +Gluten Free Available
- $2.00
- $44.00
New York Steak & Fries
15 oz CBA New York steak, rosemary aioli, bistro fries
- $32.00
Almond Crusted Petrale Sole
sautéed savoy spinach, mashed potatoes, lemon-caper-butter sauce
- $33.00
Skuna Bay Salmon Filet
Vancouver farm-raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce
- $39.00
Cabernet Braised Short Rib Risotto
balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino
- $20.00
Flash Fried Ahi Tuna
4 oz ahi #1, sesame-soy marinated, wasabi flour & crispy panko crust, citrus-mango salsa, sriracha drizzle
- $17.00
Flash Fried Calamari
polenta & cornmeal crust, cilantro, spicy chipotle aioli, fresh lime
- $17.00
Spicy Grilled Shrimp Cocktail
Gulf white prawns wrapped with shaved applewood smoked bacon, smoky tomato cocktail sauce, guacamole, cumin tortilla chips
- $16.00
Wood Oven Roasted Artichoke
lemon olive oil, tarragon aioli, herb butter
- $12.00
Macaroni & Cheese
sharp cheddar & American cheese, parmesan & bread crumb gratin
- +Add Ham or Bacon
- $3.00
- +Gluten Free Available
- $2.00
- $10.00
House Made Onion Rings
Beer battered & panko crusted, spicy chipotle BBQ sauce. Best in the Valley!
- $16.00
Rock Shrimp Flatbread
basil pesto, light mozzarella, garlicky rock shrimp, oven dried tomatoes, roasted corn, Laura Chenel goat cheese, fresh basil
- $23.00
Margherita Pizza
house made marinara sauce, mozzarella, parmesan, fresh basil
- +Add Molinari Pepperoni or Caggiano Italian Sausage
- $3.50
- $7.00
Wood Oven Warmed Bread
ACME Italian Batard with rosemary-roasted garlic & sweet cream butters
- $7.00
Warm Bistro Olives
Kalamata, Picholine, Mt. Athos
Corn Chowder
feta cheese, fresh sage garish
- $6.00
- $8.00
- $13.00
Fume Garden Salad
blue lake beans, cucumber, cherry tomatoes, house made bleu cheese, ranch or citrus-shallot vinaigrette
- $16.00
Pear Salad
mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette
- $17.00
Caesar Salad
chopped romaine, focaccia croutons, fried capers, parmesan cheese, lemon-garlic dressing (vegetarian dressing available)
- $18.00
Iceberg Wedge
arugula, fried capers, applewood smoked bacon, cherry tomatoes, 1000 island or bleu cheese dressing
- $18.00
Beet Salad
baby spinach & mixed greens, julienne apples, golden beets, Laura Chenel goat cheese, Marcona almonds, sage vinaigrette
- $27.00
Smoked Chicken Penne Pasta
house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese
- $31.00
Cajun Spiced Shrimp Fettuccini
andouille sausage, grilled onion, garlic, jalapeno, red pepper cream sauce, spicy chili-scallion-asiago cheese
- $34.00
Oven Roasted Rosemary Chicken
12 oz Mary's Organic, free range chicken breast, rosemary-lemon rub, redskin potato & artichoke hash, broccolini, roasted tomato ragout
- $33.00
Grilled Fumé Pork Chop
brined & marinated 10 oz, center cut pork chop, whole grain mustard sauce, brussels sprouts with bacon vinaigrette, bacon & white cheddar scalloped potatoes
- $35.00
BBQ Baby Back Ribs
16 oz slab, chipotle BBQ or honey molasses BBQ sauce, house made coleslaw, bistro fries
- $39.00
Cabernet Braised Short Rib Risotto
balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino
- $42.00
Grilled CBA Filet Mignon
8 oz Certified Black Angus Filet Mignon, rosemary demi-glace with sautéed mushrooms & caramelized onions, gorgonzola cheese garnish, roasted garlic mashed potatoes, grilled asparagus
- $44.00
New York Steak & Fries
15 oz CBA New York steak, rosemary aioli, bistro fries
- $33.00
Skuna Bay Salmon Filet
Vancouver farm raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce
- $32.00
Almond Crusted Petrale Sole
8 oz Atlantic petrale sole, pan sautéed, garlic mashed potatoes, savoy spinach, lemon-caper butter sauce
- $17.00
Grilled 1/2 Pound Fumé Ground Chuck Burger or "No Chuck" Vegetarian Burger & Bistro Fries
- +Add Pepper Jack, Swiss, Cheddar or Bleu
- $2.00
- +Add Grilled Onions
- $1.00
- +Add Apple Wood Smoked Bacon
- $3.00
- +Add Mushrooms
- $2.00
- +Add Avocado
- $2.00
- $39.00
Wild Alaskan Halibut
pan-seared, panko-pesto crusted, lemon-parsley risotto, ragout of artichoke hearts, oven-dried tomatoes, kalamata olives, capers, fresh thyme
Applewood Smoked Bacon & White Cheddar Scalloped Potatoes
Brussels Sprouts with Bacon Vinaigrette
Grilled Asparagus
Roasted Garlic Mashed Potatoes
Lemon Parsley Risotto
Haricot Verts
Sautéed Savoy Spinach
Bistro Fries
- $12.00
Fume Hot Chocolate
Chocolate Vodka, Godiva white chocolate liqueur, hot chocolate, whipped cream
- $14.00
Cappatini
Vanilla Vodka, Bailey's Irish Cream, Kahlua & espresso chilled & served up
- $12.00
Irish Coffee
Jameson Irish Whiskey, sugar & coffee with fresh whipped cream
- $12.00
Chip Shot
Bailey's Irish Cream, Tuaca & coffee with fresh whipped cream
- $12.00
Keoki
Brandy, Kahlua & coffee with fresh whipped cream
- $12.00
B-52
Bailey's Irish Cream, Kahlua, Gran Marnier, coffee & fresh whipped cream
- $11.00
Vanilla Bean Cheesecake
creamy vanilla bean cheesecake, walnut-graham cracker crust, seasonal fresh berries, vanilla whipped cream
- $10.00
Chocolate, Chocolate, Chocolate Cake
sinfully rich, flourless chocolate cake, chocolate gelato, mocha crème anglaise
- $10.00
German Chocolate Cake
rich chocolate cake layered with coconut frosting, glazed with chocolate, vanilla whipped cream, chocolate & caramel sauces
- $9.50
Classic Vanilla Crème Brulée
super creamy vanilla bean custard, crispy sugar crust
- $10.00
Apple & Cherry Crisp
honey crisp apples & plumped cherries, walnut & brown sugar topping, Fiorello's vanilla bean gelato, caramel sauce
- $10.00
New Fashioned Hot Fudge Sundae
Fiorello's vanilla bean gelato, house made hot fudge sauce, crunchy peanut brittle, brandied cherries, vanilla whipped cream
- $9.00
Chef's Selection of Fiorello's Sorbet
Meyer lemon, pineapple & strawberry sorbet; a scoop of each
- $9.00
The Best of Fiorello's Gelato
chocolate, salted caramel & strawberry, a scoop of each
- $11.00
Taylor Fladgate, 10 Year Tawny
- $16.00
Taylor Fladgate, 20 Year Tawny
- $12.00
Fonseca Bin No. 27, Porto
- $20.00
Graham's 20 Year Tawny, Port
2007 Topaz, California Late Harvest
- $15.00
- $55.00
2020 Nivole Moscato d'Asti, Michele Chiarlo
- $10.00
- $40.00
- $11.00
St. Germain, Elderflower Liqueur
- $10.00
Fernet-Branca
- $11.00
B & B
- $11.00
Lillet Blanc
- $11.00
Sambuca
- $11.00
Drambuie
- $11.00
Tia Maria, Coffee Liqueur
- $12.00
Grand Marnier, Orange Liqueur
- $11.00
Compari
- $11.00
Aperol
- $11.00
Kahlua, Coffee Liqueur
- $11.00
Bailey's Irish Cream
- $12.00
Godiva, White Chocolate Liqueur
- $14.00
Laphroig 10 Year
- $13.00
Glenmorangie 10 Year
- $14.00
Glenlivet 12 Year
- $14.00
Glenfiddich 12 Year
- $17.00
Aucentoshan, Three Wood
- $18.00
Macallan 12 Year
- $18.00
Oban 14 Year
- $17.00
Basil Hayden
- $19.00
Bookers
- $14.00
Knob Creek
- $14.00
Woodford Reserve
- $17.00
Green Spot Irish Whiskey
- $11.00
Jameson Irish Whiskey
- $16.00
Daron Fine Calvados
- $14.00
Cerbois VSOP Bas Armagnac
- $14.00
Couvoiser
- $16.00
Remy VSOP Cognac
- $15.00
Hennessey VS-10
- $8.50
Awesome Bistro Burger & Waffle Fries
with or without cheese
- $8.50
Super Chicken Strips & Waffle Fries
- $8.50
Ultimate Corn Dog & Waffle Fries
- $8.50
Cheeeeeezyyyy Cheese Pizza
tomato sauce, mozzarella
- $8.50
Mmmmmm...Macaroni & Cheese
Tillamook Sharp Cheddar & American Cheese
- $8.50
Wacky Wagon Wheel Pasta
marinara & parmesan cheese or butter & parmesan cheese
- $11.00
Best Ever Baked Salmon Filet
served with mashed potatoes or waffle fries & green beans
- $2.00
Chocolate Sundae
vanilla ice cream, chocolate sauce, rainbow sprinkles, whipped cream
Coke
Diet Coke
Sprite
Orange Soda
Henry Weinhard's Root Beer
Kids Lemonade
Apple Juice
Orange Juice
Grapefruit Juice
Cranberry Juice
Hello Kitty - Cranberry Juice
Lemonade & Sprite
- $12.00
Wood Oven Roasted Artichoke
arugula, lemon olive oil, tarragon aioli, herb butter
- $10.00
Macaroni & Cheese
sharp cheddar & American cheese, parmesan & bread crumb gratin
- +Add Ham or Bacon
- $3.00
- +Gluten Free Available
- $2.00
- $9.00
House Made Onion Rings
beer battered & panko crusted, spicy chipotle BBQ sauce
- $15.00
Flash-Fried Calamari
polenta & cornmeal crust, cilantro, spicy chipotle aioli
- $6.00
Wood Oven Warmed Bread
ACME Italian Batard with rosemary and sweet butters
- $19.00
Margherita Pizza
house-made marinara sauce, mozzarella, parmesan, fresh basil
- +Add Molinari Pepperoni or Caggiano Spicy Italian Sausage
- $3.50
Tomato & Roasted Pepper Soup
pesto crouton garnish
- Cup
- $5.50
- Bowl
- $7.00
- Quart
- $12.00
- $10.00
Fume Garden Salad
blue lake beans, cucumber, cherry tomato, house-made blue cheese, ranch or citrus-shallot vinaigrette
- $13.00
Pear Salad
mixed greens, endive, sliced pears, candied pecans, blue cheese, pear vinaigrette
- $14.00
Caesar Salad
chopped romaine, focaccia croutons, fried capers, parmesan cheese, lemon-garlic dressing (vegetarian dressing available)
- $14.00
Iceberg Wedge
arugula, fried capers, apple-wood smoked bacon, cherry tomatoes, 1000 island or bleu cheese dressing
- $15.00
Grilled Chicken BLT
organic free-range chicken breast, bacon, iceberg, tomato, avocado, swiss, ACME Bakery bun, roasted garlic aioli, bistro fries
- $15.00
Pulled Pork Sandwich
garlic-scallion marinade, chipotle BBQ sauce, ACME Bakery bun, house-made coleslaw, bistro fries
- $23.00
Smoked Chicken Penne Pasta
house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese
- $26.00
Cajun Spiced Shrimp Fettuccini
andouille sausage, grilled onion, garlic, jalapeno, red pepper cream sauce, spicy asiago cheese
- $27.00
Grilled Organic Chicken Breast
Free range, organic 12 oz chicken breast, garlic mashed potatoes, haricot vert
- $29.00
BBQ Baby Back Ribs
16 oz slab, chipotle BBQ or honey molasses BBQ sauce, house-made coleslaw, bistro fries
- $33.00
Cabernet Braised Short Rib Risotto
balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino
- $27.00
Grilled Fumé Pork Chop
10 oz, center cut pork chop, whole grain mustard sauce, brussel sprouts with bacon vinaigrette, garlic mashed potatoes
- $38.00
Grilled New York Steak
12 oz Certified Black Angus NY steak, garlic & thyme marinade, mashed potatoes, grilled asparagus
- $28.00
Skuna Bay Salmon Filet
Vancouver farm-raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce
- $27.00
Almond Crusted Petrale Sole
roasted garlic mashed potatoes, haricot vert, lemon-caper-butter sauce
- $15.00
Fumé Ground Chuck Burger & Bistro Fries
- +Pepper Jack, Swiss, Cheddar or Bleu
- $2.00
- +Grilled Onions
- $1.00
- +Applewood Smoked Bacon
- $3.00
- +Mushrooms
- $2.00
- +Avocado
- $2.00
- $11.00
Salmon
- $8.00
Shrimp
- $6.00
Chicken
- $6.00
Roasted Garlic Mashed Potatoes
- $6.00
Lemon-Parsley Risotto
- $6.00
Haricot Verts
- $6.00
Sautéed Savoy Spinach
- $6.00
Brussel Sprouts
with applewood smoked bacon vinaigrette
- $6.00
Grilled Asparagus
- $6.00
Bistro Fries
- $9.00
Chocolate, Chocolate, Chocolate Cake
flourless chocolate cake, chocolate gelato, mocha crème anglaise
- $9.00
Vanilla Bean Cheesecake
Tenbrink Farms walnut crust, Philly cream cheese filling, raspberry sauce, vanilla whipped cream
- $9.00
Honey Crisp Apple and Cherry Crisp
walnut & brown sugar topping, Fiorello's vanilla bean gelato, caramel sauce
- $9.00
New Fashioned Hot Fudge Sundae
Fiorello's vanilla bean gelato, house-made hot fudge sauce, crunchy peanut brittle, brandied cherries, vanilla whipped cream
TRENDING ON GAYOT.com
-
CHAMPAGNE: Do you know who invented Brut Champagne? Read the article.
-
RECIPE: Dairy-free deviled eggs for Mother's Day Brunch. Get the recipe.
-
COCKTAILS: Add bubbles to your Mother's Day Brunch with these colorful champagne cocktails. Get the recipes.
-
HEALTH: Why you should add eggs to your diet. Read the article.
Check out GAYOT's list of Best Spring Beers to find crisp brews, wheat ales and American IPAs. Check the list.
GAYOT's list of the Best 10 Superfoods covers the most health-promoting fruits, veggies, seeds and spices. Read the article.
Threads