Echoes of a bygone era honored with American cuisine served in a polished dining room.
Openings: Breakfast, Lunch & Dinner daily
Features
- Parking lot
- Dress code: Dressy
- Full bar
- Reservations suggested
- Romantic setting
The Point Restaurant Review:
The dining room in the great hall, with its polished knot-free pine walls and an array of game heads, bespeaks a time when ladies and gentlemen dressed for dinner. Well-trained, affable servers bring forth seven-course dinners, which change every night. They are accompanied by fine wines and end with an offer of ports or brandies. Dining at The Point is available to guests only.
|
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
Threads