Rio Grill Menu
831-625-5436
Fresh, bold and boisterous --- at lunch or dinner, order some drinks and feast on Southwestern fare.
Openings: Lunch & Dinner daily
Features
- Parking lot
- Dress code: Casual
- Full bar
- Kid-friendly
- Private room(s)
- Reservations suggested
Rio Grill Restaurant Review:
Rio Grill offers artfully bold Southwestern cuisine like empanadas with smoked tri-tip on an avocado and lime "crema" accented by spicy chile oil. The "RG Chop Chop" with corn, black-eyed peas and cotija cheese is fresh and flavorful; we also like the Chinese chicken salad. Vegetarians have limited but inventive options, including a poblano pepper stuffed with quinoa, corn, vegetables and cotija cheese. Save room for olallieberry pie.
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Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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