Bountiful portions of all-American fare served in a festive atmosphere.
Openings: Lunch & Dinner daily
Features
- Parking lot
- Dress code: Casual
- Full bar
- Kid-friendly
T.G.I. Friday's Restaurant Review:
What's not to like about a place where every day is Friday? At this popular, all-American chain, the staff always seems to be having as much fun as the customers. Generous portions are a hallmark. And they're not just generous, but satisfying, too. Appetizers may be passed around and substituted for dinner. Pot stickers, potato skins and fried pickles delight even the pickiest eaters. For something more substantial, delve into Jack Daniel's steak and shrimp, and finish with apple cinnamon cheesecake.
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Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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