Sleek, contemporary downtown steakhouse from Patina Restaurant Group.
Openings: Lunch Tues.-Thurs., Dinner nightly
Features
- Valet parking
- Dress code: Casual
- Full bar
- Great Wine List
- Outdoor dining
- Private room(s)
- Reservations suggested
Nick & Stef's Steakhouse Restaurant Review:
About the restaurant: Chef Joachim Splichal created this steakhouse in honor of his twin sons, Nick and Stef. (He has since cut ties with Patina Restaurant Group.) The patio features fire pits, heaters and private cabanas.
Food & Drinks: For starters, we particularly like the spicy grilled barbecued shrimp cocktail and a Caesar salad prepared tableside, even for one. The dry-aged steaks, like the New York strip or bone-in filet mignon, are consistently well cooked and seasoned; while they require no embellishment, consider one of the sauces --- anything from a classic béarnaise to a blue cheese sauce that also pairs well with the kitchen's addictive garlic fries. Nick & Stef's offers a wine list deep in full-bodied reds, and for dessert, there's liquid chocolate brownie cake.
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Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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