Birroteca’s Robbin Haas presents this upscale evocation of the working-class taverns of his native Buffalo, New York.
Openings: Dinner nightly, Brunch Sat.-Sun.
Features
- Valet parking
- Dress code: Casual
- Full bar
- Reservations suggested
- Take-out available
- Wheelchair accessible
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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