It's Carnaval every night at this Brazilian restaurant-cabaret where exotic salads and grilled meats (rodizios) are served in abundance.
Openings: Open daily from 8:30pm until 1am
Features
- Dress code: Casual
- Entertainment: Entertainment daily
- Full bar
- Private room(s)
- Reservations suggested
Pau Brasil Restaurant Review:
It's Carnaval every night on the unique dance floor (converted from an old indoor pool). The temperature rises with batida, a potent mixture of sugar cane liquor and lime juice. Exotic salads and grilled meats (rodizios) are served in abundance. A kind of Brazil in Paris.
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Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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