Restaurant Photo Gallery of The Optimist

Comprising a restaurant and an adjacent raw bar, The Optimist is all about seafood.

Review & Rating
Awards
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Photos
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Tags: seafood restaurants

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WINE OF THE WEEK | GAYOT.com

An organic and vegan Bordeaux red wine, a 100% merlot produced by Mouton Cadet, from their "Fresh Collection." It includes a pairing recipe. Read the article.

WINE OF THE WEEK

A brut non-vintage Champagne from one of the five oldest Champagne houses.

Read the article.

THANKSGIVING WINES

Best wines to pair your Thanksgving Dinner.

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GAYOT'S RESTAURANT AWARDS

Over the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.

Check the list.