PortaBella
Cuisine of the sun right on Ocean Avenue.
Openings: Lunch & Dinner daily
Features
- Dress code: Resort casual
- Full bar
- Kid-friendly
- Outdoor dining
- Private room(s)
- Reservations suggested
- Romantic setting
PortaBella Restaurant Review:
PortaBella offers Mediterranean fare in a relaxing garden setting with flagstone floors and graceful arched ceilings. We recommend the vegetarian tartina alla PortaBella with savory portobello mushrooms and tangy goat cheese piled on pillowy pizza bread. Another house specialty is the Basque-style scampi atop saffron risotto. Linger over a glass of wine chosen from the abundant and varied list of California gems. And there’s floating island for dessert.
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Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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