Rebeccas Map
Refinement and innovation define the "cuisine rapide" interpretation of contemporary American favorites as well as re-created classical French and Asian dishes.
Openings: Lunch Tues.-Fri., Dinner Tues.-Sat.
Features
- Parking lot
- Dress code: Casual dressy
- Full bar
- Great Wine List
- Reservations suggested
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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