Mexican fare in one of Santa Barbara's oldest family-owned restaurants.
Openings: Breakfast, Lunch & Dinner Tues.-Sun.
Features
- Dress code: Casual
- Kid-friendly
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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