Simply Ono
Simply Ono serves comfort fare at affordable prices.
Openings: Breakfast & Lunch Mon.-Fri.
Features
- Dress code: Casual
- Take-out available
Simply Ono Restaurant Review:
Simply Ono, run by Harris Sukita and Cora Stevens, offers dishes like garlic chicken, kalua pig and shoyu pork with more gourmet fare such as seared ahi, furikake tofu steaks, veal patties with gravy and onions, and Monte Cristo sandwiches --- all at affordable prices that even starving students can manage. Don't leave without getting a $3 serving of the famous bread pudding.
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Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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