Tokyo Noodle House

Tokyo Noodle House Restaurant Review:

The hands-down favorite item at this Hawaii Kai Japanese noodle house is the combination of ramen, gyoza and fried rice. Also popular, and a demonstration of the melting culinary pot of Hawaii, is the chicken katsu curry---a large plate of rice, pickled ginger, a piece of boneless chicken deep-fried tonkatsu-style and a huge spoonful of golden curry sauce. Service is an afterthought, but when you're dining on tasty food at reasonable prices, it isn't an issue.