Openings: Open Mon.-Fri. 11 a.m.-10 p.m., Sat.-Sun. 10 a.m.-10 p.m.
Features
- Parking lot
- Dress code: Casual
- Outdoor dining
WeHo Bistro Restaurant Review:
About the restaurant: In a twist on “An American in Paris” by George Gershwin, here we have a très French bistro in America by Jeff Douek. Located in West Hollywood at the busy intersection of La Cienega Boulevard and Holloway Drive, the round building is surrounded by a terrace lined with blooming geraniums, giving quite some charm to this restaurant. It is open daily from morning until evening and serves any dish at any time of the day --- even breakfast at night if this is your wish. The gargantuan menu has created a large clientele of habitués: there are so many tasty items to choose from that it is easy to return and try something different each time, so you won’t get bored by the food. Most of the patrons know each other and are very often welcomed by Douek.
Likes: Free parking at the CVS parking structure.
Dislikes: Can be difficult to get a table during brunch on Sundays.
About the food & drinks: The Breakfast section offers many variations of egg dishes (omelette, scrambled, benedict, with filet mignon, create-your-own). Bien sûr, expect to find croissants, crêpes (both savory and sweet), the famous couple Croque-Monsieur and Croque-Madame, sandwiches made with baguettes, escargots à la bourguignonne, quiches, pâtés, fromage, niçoise salad and a cheesy French onion soup. There are a few must-haves (we had them so we can advocate for them): the cream of mushroom soup, the cucumber and tzatziki tartine and the lamb burger. Other offerings include chicken dijonnaise, magret de canard (duck breast) served with a Cognac and honey sauce, and shrimp à la Provençale. If you cross the borders of France, you can indulge in caprese or Greek salad, gazpacho, Portuguese style cod, pastas, turkey meatloaf or bacon-wrapped filet mignon with peppercorn sauce. Finish with the crunchy hazelnut chocolate cake or the decadent homemade bread pudding stuffed with raisins and topped with homemade vanilla ice cream and caramel. The alcohol is limited to wines from France and Italy, with some Californians. The teas are from the Parisian tea house Mariage Frères. Moroccan mint tea is brewed upon request, and all fruit juices are freshly squeezed. You can also opt for a smoothie.
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- PHOTOS
- MORE MENUS
- Main Menu
- Beverage Menu
- Event Menus
- Main Menu
- Beverage Menu
- Event Menus
- $20.00
Avocado Burrata Toast
Creamy burrata and fresh avocado on toasted multigrain bread, topped with diced tomatoes, arugula and drizzled with pesto and balsamic reduction
Cheese Platter
Chef's selection of gourmet cheeses
- Small (3 Pieces)
- $20.00
- Large (5 Pieces)
- $27.00
Pâtés & Charcuterie Platter
Chef's selection of gourmet pâtés & Charcuterie
- Small (3 Pieces)
- $20.00
- Large (5 Pieces)
- $27.00
- $18.00
Shrimp Al Ajillo
Six plump shrimp sautéed in garlic butter with lemon zest, parsley, and red chili flakes. Served with warm French baguette to dip
- $18.00
Escargots À La Bourguignonne
The French classic. Six plump escargot snails drenched in an exquisite buttery garlic parsley sauce served with our delicious French baguette
- $21.00
Burrata Plate
Served with shaved prosciutto, arugula, and our homemade croutons. Drizzled with extra virgin Italian olive oil and balsamic vinegar droplets
- $13.00
Cucumber Tzatziki Tartine
Four pieces. Served on toasted multi-grain bread with Kalamata olives, zahar herb, and pequin chili pepper · a burst of freshness with a spicy kick
- $14.00
Lamb Sliders
With cucumber, tomato, lettuce, tzatziki, feta, and onion. Two sliders
- +Extras - Each
- $7.00
- $14.00
Addie's Magic Sliders
Two ground filet mignon sliders, brie, grilled onions, and a touch of raspberry preserves
- +Extras Each
- $7.00
- $12.00
Garlic Truffle Fries
Thin cut fries with truffle oil, garlic, parmesan, and parsley. Served with Harissa seasoned homemade mayo
- $12.00
Sweet Potato Fries
Waffle cut sweet potato fries - perfectly crispy and served with our homemade ranch
- $12.00
Truffle Mac & Cheese
With crispy bacon bites and crunchy bread crumbs
- $12.00
Hummus Trio Plate
Sun-dried tomato, chipotle and classic hummus served with warm pita bread
- $10.00
Small House Salad
Mixed greens with tomato, mushroom, onion, and carrot. Dressing Choice: Balsamic, Pesto, Cobb, Ranch, Caesar Dressing
- $33.00
Chicken Dijonnaise
Free range chicken breast in a dijon mustard sauce served with potatoes dauphinoise and tomato provençal
- $33.00
Chicken Piccata
Juicy chicken breasts in lemon garlic and caper white wine sauce, served with lumpy garlic mashed potatoes and garlic green beans
- $36.00
Magret de Canard
Duck breast with a cognac and honey sauce - served with potatoes dauphinoise and tomato provençal
Turkey Meatloaf
A generous serving of meatloaf made with pine nuts and sun dried tomatoes served with sautéed garlic green beans, lumpy garlic mashed potatoes, and sage mushroom gravy
- 1 Slice
- $21.00
- 2 Slices
- $28.00
- $35.00
Baked Atlantic Salmon
8 oz farm raised salmon filet cooked to perfection in a white wine onion lemon cream sauce, served with a basmati and wild rice medley and sautéed garlic green beans
- $33.00
Portuguese Style Cod
10 oz. Alaskan cod filets roasted in rock salt and complimented with cracked black pepper seasoned butter served with garlic infused green beans and red baby potatoes
Bacon Peppercorn Filet
Prime Angus filet mignon cube wrapped in bacon in our mushroom peppercorn sauce. Served with potatoes dauphinoise & tomato provencal. Available in 5oz, 8oz
- MP
Filet Du Chef
Prime Angus filet mignon slices drizzled with our magical green sauce from Paris. Served with fries. Available in 5oz, 8oz
- MP
- $20.00
Pasta Bella
Tomato, kalamata olives, capers, and garlic sautéed in white wine and tossed with al dente pasta - topped with shaved parmesan
- +Add Chicken
- $5.00
- +Add Garlic Shrimp
- $7.00
- +Add Merguez
- $4.00
- $22.00
Bistro Chicken Fricassée
Herb roasted free range chicken breast morsels and mushrooms simmered in a light white wine and shallot crème sauce tossed with al dente pasta
- $23.00
Spaghetti Carbonara
Tossed with cream, egg yolk, black pepper, ham, and crispy Italian bacon topped with shaved pecorino Romano
- $23.00
Homestyle Spaghetti Bolognaise
Homestyle spaghetti bolognaise a rich marinara sauce loaded with freshly ground prime angus filet mignon over spaghetti al dente topped with shaved parmigiano reggiano cheese
- $28.00
Genoa Shrimp Pasta
Six jumbo tiger shrimp sauteed in garlic and olive oil, folded into a creamy pesto sauce then tossed with al dente pasta
- +Substitute: Blackened Shrimp
- $2.00
- $28.00
Salmon Penne
Baked salmon morsels, capers, and shallots in a creamy rosé sauce and tossed with penne al dente
- $19.00
Magic Mushroom Penne
Mushrooms, cream, peppercorn, a dash of soy sauce, and a sprinkle of magic, go to the moon and back in the comfort of your seat
- +Add Blackened Chicken
- $7.00
- +Add Chicken
- $5.00
Cream of Mushroom
Our most popular - wait until you try it!
- Cup
- $9.00
- Bowl
- $13.00
Pistou
French vegetable soup with red beans, macaroni, pesto, and swiss emmental cheese
- Cup
- $9.00
- Bowl
- $13.00
Gazpacho
Spicy Spanish classic served cold and topped with croutons
- Cup
- $9.00
- Bowl
- $13.00
Potato Leek or Vichyssoise
Cold or Hot
- Cup
- $9.00
- Bowl
- $13.00
French Onion
One of the best French onion soups in town! Emmental Swiss cheese and our homemade croutons
- Cup
- $10.00
- Bowl
- $14.00
- $19.00
Weho Salad
Arugula salad with mango, sliced apple, pomegranate seeds, pumpkin seeds, candied pecans, goat and feta cheese, lemon vinaigrette, and balsamic reduction drizzle
De La Ferme Salad
Mixed greens topped with herb roasted free range chicken breast, roasted baby red potatoes, French goat cheese, cherry tomatoes, hard boiled egg, mushrooms, toasted sesame seeds, chives, toasted homemaDe croutons, and balsamic vinaigrette with herbs De Provence
- Half
- $16.00
- Full
- $20.00
Sainte Victoire Salad
A bed of mixed greens topped with warm grilled lamb marinated in lemon and fresh mint, basmati and wild rice medley, mixed roasted peppers, cucumber, cherry tomatoes, Kalamata olives, crumbled French feta, shallots, and olive oil, topped with our delicious homemade tzatziki
- Half
- $18.00
- Full
- $22.00
Nicoise Salad
Mixed green salad topped with flaked albacore tuna, roasted baby red potatoes, cherry tomatoes, sliced hard boiled egg, cucumber, Kalamata olives, French green beans, anchovy, shallots, parsley, and balsamic vinaigrette with Herbs De Provence
- Half
- $17.00
- Full
- $21.00
Classic Caesar Salad
Romaine lettuce with homemade toasted croutons, shaved parmesan, and our homemade anchovy dressing
- Half
- $11.00
- Full
- $15.00
- +Add Blackened Chicken
- $7.00
- +Add Blackened Shrimp
- $9.00
- +Add Chicken
- $5.00
- +Add Garlic Shrimp
- $7.00
Cobb Salad
Original recipe from the brown derby restaurant where it was invented. A bed of mixed greens topped with herb roasted free range chicken breast, ham, bacon, avocado, tomatoes, hard boiled egg, cheddar and jack cheeses, cherry tomatoes, chives with red wine vinegar, and blue cheese vinaigrette
- Half
- $18.00
- Full
- $22.00
Caprese Salad
Arugula, fresh tomatoes, mozzarella di bufala, sun dried tomatoes, shaved parmesan, basil, toasted pine nuts and drizzled with our homemade pesto dressing and balsamic reduction
- Half
- $18.00
- Full
- $22.00
Kale & Quinoa Salad
Kale and quinoa mix, toasted sunflower seeds, fresh strawberries, grapes, goat cheese, and golden raisins tossed with raspberry vinaigrette
- Half
- $16.00
- Full
- $20.00
- +Add Blackened Chicken
- $7.00
- +Add Blackened Shrimp
- $9.00
- +Add Chicken
- $5.00
- +Add Garlic Shrimp
- $7.00
Greek Salad
A bed of mixed greens topped with fresh kalamata olives, chopped onions, tomatoes, cucumber and crumbled feta cheese with an olive oil and kalamata brine dressing. Served with sectioned pita bread
- Half
- $16.00
- Full
- $20.00
- +Add Blackened Chicken
- $7.00
- +Add Blackened Shrimp
- $9.00
- +Add Chicken
- $5.00
- +Add Garlic Shrimp
- $7.00
- +Add Lamb
- $6.00
Marais Shrimp Salad
Mixed green and red lettuce topped with 6 succulent jumbo shrimp, avocado, pink grapefruit, and hearts of palm tossed lightly with our red wine vinegar and blue cheese vinaigrette
- Half
- $19.00
- Full
- $23.00
- $10.00
Small House Salad
Mixed greens with tomato, mushroom, onion, and carrot. Dressing Choice: Caesar Dressing, Ranch, Cobb, Pesto, Balsamic
- $21.00
Soup Combo
Combine any cup of soup with any half portion of salad, sandwich, or quiche
- +Marais Shrimp Salad
- $6.00
- $22.00
Croque Monsieur
Ham and lots of melted emmental swiss cheese on our grilled brioche bread
- $24.00
Croque Madame
Croque monsieur with a sunny side up egg on top
- $20.00
Ham & Emmental Swiss Cheese
With lettuce, tomato, bell pepper, onion, and homemade tzatziki sauce
- $21.00
Tomato, Mozzarella & Pesto
Tomato, mozzarella & pesto with lettuce, and balsamic reduction
- $20.00
Poulet Crudités
With grilled chicken, Swiss cheese, mixed greens, tomato, hard boiled egg, mayo
- $21.00
Alvaro
Herb roasted free range chicken breast, bacon, manchego cheese, lettuce, and tomato with harissa seasoned homemade mayo
- $21.00
Wet & Juicy
Tomato, mozzarella, and pesto sandwich with thinly sliced prosciutto, basil, and balsamic reduction. Caution: it gets messy
- $22.00
Adriano
Fresh thinly sliced prosciutto, arugula, avocado, and manchego cheese with harissa seasoned homemade mayo
- $23.00
Barbes
Our spicy Moroccan merguez lamb sausages, grilled onions, and dijon mustard with harissa seasoned homemade mayo
- $19.00
Cucumber & Tzatziki
With kalamata olives, zahar herb, and pequin chili pepper. A burst of freshness with a spicy kick
- $21.00
Chicken & Tzatziki
With roasted tomatoes, coriander, lemon juice, and pequin chili pepper
- $24.00
Smoked Salmon
With creme fraiche, chives, avocado, and sesame seeds
- $21.00
B.L.T.C
Bacon, lettuce, tomato, and herb roasted free range chicken breast with harissa seasoned homemade mayo on multi-grain bread
- $22.00
French Club
Ham, bacon, avocado, tomato, sliced hard boiled egg, lettuce, and cheddar with harissa seasoned homemade mayo on toasted slices of brioche bread
- $22.00
Bistro Angus Burger
Fresh ground prime grade angus topped with bacon, tomato, avocado, mustard seed cheese, onion, lettuce and our homemade harissa mayo
- $22.00
The Jefferson Burger
Ground prime grade angus with bacon, mustard seed cheese, avocado, lettuce, tomato, onion and drenched in weho's signature secret green "Filet du chef" sauce. Served with fries. Caution: so rich we removed the top bun
- $23.00
Lamb Burger
Fresh ground leg of lamb topped with cucumber, onion, tomato, lettuce, feta, and tzatziki sauce
- $22.00
Quiche Lorraine
Ham and Emmental Swiss cheese
- $22.00
Spinach & Goat Cheese Quiche
- $22.00
Complete
Ham, emmental swiss cheese, and a fried egg
- $22.00
Luberon
Savory buckwheat crepe filled with scrambled eggs, bacon, and jack cheese. Served with roasted potatoes and fresh mixed greens with balsamic dressing or Pesto Salad
- $22.00
Lavandou
Chicken, tomato, mushroom, and Emmental Swiss cheese
- $23.00
Abygail
Our most popular crepe! Herb roasted free range chicken breast, goat cheese, zucchini, eggplant, tomato and drizzled with pesto dressing and balsamic reduction
- $21.00
Eggs Benedict
Two poached eggs topped with our amazing hollandaise sauce, choice of homemade Canadian bacon or strips of regular bacon. Available on our fluffy homemade waffles or on a classic English muffin. Served with a cup of mixed fruits & berries and roasted potatoes
- +Option Egg White
- $2.00
- $21.00
Eggs Florentine
Eggs Benedict with sautéed spinach and hollandaise sauce on a toasted English muffin. Served with a cup of mixed fruits & berries and roasted potatoes
- +Option Egg White
- $2.00
- $24.00
Bistro Salmon Benedict
Eggs Benedict with smoked salmon served on our fluffy homemade waffles. Served with a cup of mixed fruits & berries and roasted potatoes
- +Option Egg White
- $2.00
- $16.00
Classic Breakfast
Two eggs any style, with your choice of bacon, turkey bacon, sausage links or chicken apple sausage. Served with roasted potatoes and fresh mixed greens with balsamic dressing
- +Option Egg White
- $2.00
- +Add Plain Waffle
- $4.00
- +Add Waffle with Strawberries
- $5.00
- $24.00
Jalisco Sandwich
Scrambled eggs and smoked salmon over an open faced toasted croissant topped with chives and Hollandaise sauce. Served with a cup of mixed fruits & berries and roasted potatoes
- +Option Egg White
- $2.00
- $21.00
Mirabeau Breakfast Croissant
Eggs and jack cheese with your choice of shaved prosciutto, bacon, or sliced black Forrest ham. Served with roasted potatoes and fresh mixed greens with balsamic dressing
- +Option Egg White
- $2.00
Create Your Own Omelette, Scramble or Frittata
Protein: bacon, chicken, chicken apple sausage, ham, prosciutto, turkey bacon. Vegetable: basil, bell pepper, Kalamata olives, capers, eggplant, mushrooms, onions, shallots, spinach, sun dried tomatoes, tomato, zucchini. Cheese: brie, cheddar, feta, goat, jack, mozzarella, Swiss. Sauce: pico de gallo, salsa verde, sour cream. Served with roasted potatoes and fresh mixed greens with balsamic dressing
- 3 Toppings
- $21.00
- 7 Toppings
- $24.00
- +Option Egg White
- $2.00
- $21.00
Keith's Ultimate Protein Scramble
Ground turkey and chicken, sautéed spinach with garlic, onions, mushrooms, cumin, and feta. Served with mixed greens and a cup of mixed fruits & berries
- +Option Egg White
- $2.00
- $21.00
La Bastide Omelette, Scramble or Frittata
Bacon, chicken, tomato, shallots, basil and jack cheese. Served with roasted potatoes and fresh mixed greens with balsamic dressing
- +Option Egg White
- $2.00
- $21.00
Bistro Omelette, Scramble or Frittata
Bacon, grilled eggplant, peppers, zucchini, mushrooms, shallots and goat cheese. Served with roasted potatoes and fresh mixed greens with balsamic dressing
- +Option Egg White
- $2.00
- $21.00
Healthy Egg White Scramble
Egg whites with sautéed spinach, mushrooms and onions, jack and feta cheese. Served with mixed greens and a cup of mixed fruits & berries
- +Add Chicken
- $5.00
- +Add Garlic Shrimp
- $7.00
- $22.00
Luberon Breakfast Crepe
Savory buckwheat crepe filled with scrambled eggs, bacon, and jack cheese. Served with roasted potatoes and fresh mixed greens with balsamic dressing or Pesto Salad
- +Option Egg White
- $2.00
Filet Mignon & Eggs
5 oz. prime grade angus filet mignon and two eggs any style. Served with roasted potatoes and fresh mixed greens with balsamic dressing. Option Egg White +$2
- MP
- $21.00
Bistro Huevos Rancheros
Two lightly toasted corn tortillas, two sunny side up eggs, jack and cheddar cheese covered with our spicy homemade serrano chiles salsa Verde. Served with black beans and rice
- +Option Egg White
- $2.00
- $21.00
Breakfast Quesadilla
Eggs with bell pepper, onion, tomato, jack, and cheddar cheese in a spinach tortilla. Your choice of bacon, chicken, lamb, or vegetarian. Served with sour cream, homemade pico De gallo, and guacamole
- +Option Egg White
- $2.00
- $21.00
Corned Beef Hash
Our homemade hash topped with two sunny side up eggs. Best in town. Served with fresh tomato slices and a cup of mixed fruits & berries
- +Option Egg White
- $2.00
- $18.00
Croissant French Toast
Croissant French toast fluffy croissant cooked in eggs and butter, drizzled with our homemade caramel sauce and whipped cream. Served with Grade-a Canadian maple syrup and a cup of mixed fruits & berries
- +Add Scoop of Ice Cream
- $3.00
- +Add Bacon
- $3.00
Waffles
Served until 6pm. Fluffy Belgian waffles topped with a scoop of homemade butter, strawberries, powdered sugar, grade a Canadian maple syrup and whipped cream garnish. No side
- Full (Four Waffles)
- $14.00
- Half (Two Waffles)
- $7.00
- +Add Bacon
- $3.00
- $15.00
Breakfast Parfait
Plain nonfat yogurt, raspberries, blackberries, strawberries, and granola. No sides
- $16.00
Faraz's Wellness Breakfast
Two slices of toasted gluten free bread topped with almond butter, strawberry jam and sliced banana. Served with a cup of fresh berries and fruit
- $16.00
Acai
Good for breakfast, snack or dessert - berry sorbet from the Brazilian amazon, topped with granola, honey, sliced banana and berries. No sides
Vegan Gazpacho
Spicy Spanish vegetable soup. Served cold
- Cup
- $9.00
- Bowl
- $13.00
- $22.00
Quinoa, Vegan Chicken & Vegetable Plate
Quinoa and plant based chicken sautéed with garlic, olive oil, kale, cherry tomatoes, mushrooms and zucchini. Topped with sliced avocado and chili flakes
- $27.00
Vegan Chicken Puttanesca
Seared plant based chicken breast with olives, capers, garlic, chili flakes and homemade marinara sauce. Served with baby potatoes and sautéed garlic green beans
- $10.00
Homemade Bread Pudding with Raisins and Cinnamon
Love at first bite served hot from the oven and drizzled with chef's vanilla and caramel sauce
- $11.00
Profiteroles
Tower of 4 French cream puffs filled with dolce De leech ice cream drizzled with warm dark chocolate sauce
- $11.00
Brazilia Chocolate Cake
Probably the best chocolate cake you've ever had
- $10.00
Banana Crème Brulee
- $10.00
Bowl of Ice Cream or Sorbet
3 scoops, ask your server about available flavors
- $10.00
Banana Split
- $11.00
Tarte Tatin Aux Poires
Our danjou pear twist on a classic French upside down tarte. Served hot from the oven with a scoop of vanilla ice cream
- $10.00
La Petite Sensation
Two ice cream sandwiches composed of four delicious gluten-free chocolate chip cookies and a generous vanilla ice cream center drizzled with our homemade vanilla cream and raspberry coulis
- $11.00
Café Gourmand
Combining coffee and 3 bite sized desserts. Your choice of coffee, espresso, cappuccino, latte or hot chocolate, a mini Brazilia chocolate cake, a mini bread pudding and a mini creme brûlée. Selection may vary
- $10.00
Organic Seasonal Fruit
- $12.00
Gabriella Crepe
Quite possibly one of the best crepes around! Filled with vanilla ice cream and Nutella drizzled with raspberry coulis
- +Add Banana, Strawberries, Raspberries or Blueberries
- $1.00
- $10.00
Sugar Crepe
- +Add Banana, Strawberries, Raspberries or Blueberries
- $1.00
- $10.00
Citron Crepe
- +Add Banana, Strawberries, Raspberries or Blueberries
- $1.00
- $10.00
Nutella Crepe
- $11.00
Nutella and Fruit Crepe
Your choice of Banana, Strawberries, Raspberries or Blueberries
- $10.00
Crepe Suzette
Grand marnier and butter
- $11.00
Sambuca*
- $11.00
Black Sambuca*
- $11.00
Fernet-Branca*
- $11.00
Limoncello
Lush lemons blended with balanced sweetness bright & fresh!
- $12.00
Chopin Dorda Sea Salt Caramel Liqueur*
Made with dorda family's Chopin rye vodka, caramel made from scratch at the family distillery and a perfect balanced touch of maldon sea salt
- $12.00
Pineau Des Charentes*
A sweet cognac apéritif blended with red wine grapes
- $10.00
Dow's Fine Ruby Port*
Brambly fruit flavors & notes of peppery spice
- $16.00
Sandeman 20 Year Old Tawny Port*
69 awards. Dried apricots, honey, nuts, spices, vanilla, rich & elegant!
- $5.00
French Breakfast
A rich and well rounded morning black tea with a hint of malt and chocolate
- $5.00
Earl Grey
A spring Darjeeling with bergamot black tea
- $5.00
Green Fujiyama
Grown on the hills of mount Fuji - rich in vitamin c
- $5.00
Chamomile
Beautiful golden color and a rich honey aroma, caffeine free
- $55.00
Rouge Metis
Fruity and flowery, caffeine free
- $5.00
Ginger Lime Infusion
Served with golden honey, caffeine free
- $5.00
Moroccan Mint Tea
Brewed from fresh mint, caffeine free
- $4.00
Single Espresso
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $4.50
French Roast Coffee
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $4.50
Iced Coffee
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $4.50
Americano
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $4.50
Macchiato
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $4.50
Bistro Shot
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $4.50
Double Espresso
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $5.00
Cappuccino
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $5.00
Mocha
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $5.00
Latte
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $5.00
Café Au Lait
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $5.00
Hot Chocolate
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $5.00
Chocolate Viennois
- +Add Extra Shot
- $0.75
- +Add Caramel
- $0.75
- +Add Hazelnut
- $0.75
- +Add Vanilla
- $0.75
- +Add Whipped Cream
- $0.75
- $6.00
Mushroom Soup
- $6.00
Gazpacho
- $11.00
Escargots À La Bourguignonne
- $9.00
Garlic Truffle Fries
- $8.00
Quiche Bites
Lorraine or spinach and goat cheese
- $6.00
Lamb Slider
With cucumber, tomato, lettuce, tzatziki, feta and onions
- $6.00
Addie's Magic Slider
Ground prime grade angus, brie, grilled onions and a touch of raspberry preserves
- $9.00
Chick on a Waffle
Breaded chicken breast on a Belgian waffle with spicy serrano maple syrup. Before 6pm
- $9.00
Weho Hummus Trio Plate
Sun-dried tomato, chipotle and classic hummus served with warm pita bread
- $9.00
Truffle Mac and Cheese
With crispy bacon bits
- $17.00
Pate and Cheese Board
- $4.00
Mini Brazilia
- $4.00
Mini Bread Pudding
- $4.00
Mini Crème Brûlée
- $10.00
Jerry's Kiki
- $10.00
Old Fashioned
- $10.00
Vodka Gimlet
- $10.00
Gin Gimlet
- $10.00
Martini
- $10.00
House Spirits
- $10.00
Margarita
- $10.00
Weho Mimosa
- $8.00
Red
- $8.00
White
- $8.00
Rosé
- $8.00
Champagne
- $5.00
Stella Lager
- $5.00
Bitburger Pilsner
- $5.00
Pacifico Lager
- $6.00
Lagunitas IPA
Cup of Mushroom
Our most popular - wait until you try it!
Cucumber Tzatziki Tartine
Served on toasted multi-grain bread with Kalamata olives, zahar herb, and pequin chili pepper; a burst of freshness with a spicy kick
Avocado Burrata Toast
Creamy burrata and fresh avocado on toasted multigrain bread, topped with diced tomatoes, arugula and drizzled with pesto and balsamic reduction
Magret de Canard
Duck breast with a cognac and honey sauce - served with potatoes dauphinoise and tomato provençal. +$4
Chicken Dijonnaise
Free range chicken breast in a dijon mustard sauce served with potatoes dauphinoise and tomato provençal
Baked Atlantic Salmon
8 oz farm raised salmon filet cooked to perfection in a white wine onion lemon cream sauce, served with a basmati and wild rice medley and sautéed garlic green beans. +$4
Turkey Meatloaf
A generous serving of meatloaf made with pine nuts and sun dried tomatoes served with sautéed garlic green beans, lumpy garlic mashed potatoes, and sage mushroom gravy
Profiteroles
Tower of 4 French cream puffs filled with dolce De leech ice cream drizzled with warm dark chocolate sauce. +$2
Bread Pudding
Love at first bite served hot from the oven and drizzled with chef's vanilla and caramel sauce
Cup of Mushroom
Our most popular - wait until you try it!
Cup of French Onion
One of the best French onion soups in town! Emmental Swiss cheese and our homemade croutons
Cucumber Tzatziki Tartine
Served on toasted multi-grain bread with Kalamata olives, zahar herb, and pequin chili pepper; a burst of freshness with a spicy kick
Croque Madame
Croque monsieur with a sunny side up egg on top
Abygail
Our most popular crepe! Herb roasted free range chicken breast, goat cheese, zucchini, eggplant, tomato and drizzled with pesto dressing and balsamic reduction
Spinach & Goat Cheese Quiche
T with a Cognac And Honey Sauce - Served with Potatoes Dauphinoise And Tomato Provenhomemade Bread Pudding
Love at first bite served hot from the oven and drizzled with chef's vanilla and caramel sauce. +$7
- $17.00
Jerry's Kiki*
Redemption Bourbon, weho's signature gold blend, lemon juice, egg whites, angostura bitters, gold flakes
- $17.00
Bistro Passion*
Chopin vodka, passion fruit purée, coconut whip topping with gold flakes
- $17.00
Soul Cleanse*
Hendrick's gin, cucumber, lime juice, aloe Vera juice
- $17.00
Latin Man*
Pasote Blanco tequila, lime juice, Thai basil and serrano syrup, and pineapple juice
- $17.00
Holy Tokyo*
Suntory Toki Japanese whiskey, chamomile syrup, lemon juice, plum bitters
- $17.00
Wicked Bloody Mary*
Chopin potato vodka, loaded with surprises including crispy bacon and her bed fresh shrimp
- $17.00
Libra Rising
Grey Goose La Poire, St. Germain, fresh lemon juice, and simple syrup
- $17.00
Spill The Tea
Grey Whale gin, fresh lemon juice, Earl Grey simple syrup, egg white, and cream
- $17.00
Basic B
Chopin vodka, fresh espresso, salt, and pumpkin spice syrup
- $17.00
Whiskey Business
Redemption Rye, apple cider, fresh lemon juice, cinnamon syrup, and ginger beer
- $9.00
Piña Nojito*
Mint, cucumber, lime, pineapple, ginger beer
- $9.00
Baby Mule*
Ginger beer, lime, club soda
- $9.00
Rose Bud*
Pomegranate, rose, lemon, soda
- $9.00
Moxie Spritz*
Fresh grapefruit juice, peach puree, rosemary syrup, club soda
Weho Mimosas*
Premium champagne and juices. Mimosa Flavor Choice: Apple Cider, Fresh Squeezed Orange Juice, Grapefruit, Lavendar, Mango Passionfruit, Pomegranate, Rose, Strawberry
- Regular
- $12.00
- Grande
- $19.00
Bellini*
Premium champagne and fresh peach purée
- Regular
- $12.00
- Grande
- $19.00
Bistro Kir Royale*
Crème De cassis and our premium brut
- Regular
- $12.00
- Grande
- $19.00
Honey Bubbles Moscato*
Honey and juicy pear, well balanced
- Glass
- $13.00
- Bottle
- $51.00
Scarpetta Prosecco*
Crisp, citrus, and melon
- Glass
- $13.00
- Bottle
- $51.00
Charles Lafitte Brut*
Brut prestige chardonnay a perfect blend
- Glass
- $11.00
- Bottle
- $39.00
- $54.00
Amelia Brut Rosé*
Bordeaux, France crémant - dazzling pink colors, strawberries, diverse red summer fruits, pear and melon
- $107.00
Heidsieck Monopole*
Champagne, France. The champagne that was served on the titanic
- $118.00
Lanson Black Label
Champagne, France. A balanced alliance of power and elegance, freshness and complexity
Denny Bini Lambrusco
Effervescent and tart with notes of black cherry and cranberry. Natural and low intervention
- Glass
- $13.00
- Bottle
- $51.00
Famille Perrin*
2020 réserve côtes du rhône rosé well-balanced with a nice mineralogy
- Glass
- $10.00
- Bottle
- $39.00
Curran*
2020 Santa Barbara county Grenache rosé not too sweet, not too dry, easy drinking a lovely rosé
- Glass
- $12.00
- Bottle
- $47.00
- $71.00
Château Sainte Marguerite*
2019 côtes De Provence rosé fruity and balanced, round and silky
Santa Marina*
2020 Provincia di Pavia, Italy. Pinot grigio - green apple, pear, citrus, honey, light and crisp
- Glass
- $12.00
- Bottle
- $47.00
Paco & Lola
2020 Rias Baixas Spain, Albarino. Clean and textured with green apples, pears, mango, citrus - silky yet full bodied
- Glass
- $15.00
- Bottle
- $59.00
Crowded House*
2022 New Zealand Sauvignon Blanc. Fresh and vibrant with aromas of citrus and stone fruit
- Glass
- $13.00
- Bottle
- $51.00
Beau Roy*
2019 Sancerre bouquet of white, yellow and citrus fruits
- Glass
- $16.00
- Bottle
- $63.00
Pacificana*
2020 chardonnay an oaky, buttery richness
- Glass
- $13.00
- Bottle
- $51.00
Joseph Drouhin*
2019 Bourgogne chardonnay classic dry French chardonnay
- Glass
- $16.00
- Bottle
- $63.00
Terre Siciliane
2021 Orange Wine. High acid with notes of pithy stone fruits, cantaloupe, sandalwood and honey. Natural wine with low intervention
- Glass
- $16.00
- Bottle
- $63.00
Nielson*
2018 Santa Barbara county Pinot Noir original vineyard planted 1964 by Uriel J. Nielson - a stylish blend
- Glass
- $13.00
- Bottle
- $51.00
Da Vinci*
2018 Chianti Sangiovese Riserva D.O.C. - aromas of ripe plum, cherry
- Glass
- $16.00
- Bottle
- $63.00
La Solitude*
2019 Côtes Du Rhône red fruits, pepper, cinnamon and oak, delicious
- Glass
- $12.00
- Bottle
- $47.00
William Hill*
2019 Central Coast Merlot a robust and smokey finish
- Glass
- $13.00
- Bottle
- $51.00
Rabble*
2019 Paso Robles Zinfandel, dark fruits, cherry, raspberry, incredibly smooth and bold
- Glass
- $15.00
- Bottle
- $59.00
Llama*
2019 Argentina Malbec, plum, blackberry, vanilla, oak, smooth finish
- Glass
- $12.00
- Bottle
- $47.00
Athena*
2019 Modesto California, cabernet sauvignon hardy and full body with a clean finish
- Glass
- $13.00
- Bottle
- $51.00
Serial
2019 Paso Robles Cabernet Sauvignon. Dark and red fruits, oak, vanilla, cacoa - bold with harmonious complexity of flavors
- Glass
- $16.00
- Bottle
- $63.00
Genricke*
2017 Sonoma coast pinot noir pinot cedar, tobacco, cherry, raspberry - pleasant medium body
- Bottle
- $71.00
Mantane Primitivo Di Manduria*
2017 Puglia, Italy Primitivo, plum, blueberry, blackcurrant, Bing cherry with chocolate and vanilla zinfandel's alter ego
- Bottle
- $83.00
Swinto*
2016 Argentina Malbec plum, blackberry, oak, vanilla, chocolate deep and complex
- Bottle
- $99.00
Chateau Fleur D' Eymerits*
2018 France Bordeaux - bold and dry from merlot grapes
- Bottle
- $71.00
Dime*
2018 Santa Barbara county cab sauv, merlot - a jaw dropper
- Bottle
- $67.00
Bella Union by Far Niente*
2017 Napa valley cabernet sauvignon expansive, fruit forward flavors
- Bottle
- $109.00
Menabrea*
Biella, Italy lager 4.8 %
- Bottle
- $7.00
Pacifico*
Mexican lager 4.5 %
- Bottle
- $7.00
Stella Artois*
Belgian lager 5 %
- Bottle
- $7.00
Bitburger Pils*
The most poured beer in Germany! 4.8 %
- Bottle
- $7.00
Aval Gold Cider*
France. Hard cider 6 %
- Bottle
- $8.00
Weihenstephaner Hefe Weissbier*
Bavarian, style Hefeweizen 5.4%
- Bottle
- $8.00
Boont*
Anderson Valley, CA amber ale 5.8 %
- Bottle
- $8.00
Einstock*
Icelandic toasted porter 6%
- Bottle
- $8.00
Lagunitas*
Northern CA, IPA 6.2 %
- Bottle
- $8.00
Chimay White*
Belgian Trappist triple 8%
- Bottle
- $10.00
Erdinger*
Non-alcoholic malt beverage
- Bottle
- $6.00
- $9.00
Apple Jack
Apple, banana, granola
- $9.00
Roger Rabbit
Carrot, orange, banana
- $9.00
Bananilla
Banana, milk and vanilla ice cream
- $9.00
Strawberry Lovers
Strawberry, banana, vanilla ice cream
- $9.00
Boot Camp
Kale, pineapple, banana, oatmeal and almond milk
- $9.00
Nutella Delight
Vanilla ice cream, Nutella, peanut butter and milk
- $9.00
Hangover Bliss
Strawberry, apple, banana
- $9.00
Silk
For your skin: apple, carrot and kale
- $9.00
What's Up Doc
For your immunity: orange, grapefruit, carrot, ginger and mint
- $9.00
Hulk
To cleanse: orange, pear, kale, spinach, celery and carrot
- $9.00
Beetlejuice
To detox: beet, apple, carrot, kale, spinach, ginger and mint
- $9.00
Weho Sunrise
For your energy: apple, orange, cucumber, ginger and mint
- $9.00
Create Your Own
Limit 4 ingredients. Fruit: Apple, lemon, lime, orange, pear, pineapple, grapefruit. Vegetable: Beet, carrot, celery, cucumber, kale, spinach, basil, ginger, mint
- $4.00
Single Espresso
- $4.50
French Roast Coffee
- $4.50
Iced Coffee
- $4.50
Americano
- $4.50
Macchiato
- $4.50
Bistro Shot
- $4.50
Double Espresso
- $5.00
Cappuccino
- $5.00
Mocha
- $5.00
Latte
- $5.00
Café Au Lait
- $5.00
Hot Chocolate
- $5.00
Chocolate Viennois
- $5.00
French Breakfast
A rich and well rounded morning black tea with a hint of malt and chocolate
- $5.00
Earl Grey
A spring Darjeeling with bergamot black tea
- $5.00
Chamomile
Beautiful golden color and a rich honey aroma, caffeine free
- $5.00
Green Tea Fujiyama
Grown on the hills of mount Fuji; rich in vitamin c
- $5.00
Rouge Metis
Fruity and flowery caffeine free
- $5.00
Moroccan Mint Tea
Brewed from fresh mint caffeine free
- $5.00
Ginger Lime Infusion
Served with golden honey
Unsweetened Passion Fruit Black Iced Tea
with one refill
- Glass
- $5.00
Home-Made Lemonade
- Glass
- $4.00
Arnold Palmer
- Glass
- $4.00
Weho Gold Blend
Homemade ginger-lime explosion sweetened with golden honey
- Glass
- $5.00
- $5.00
Mineral Water
- $5.00
Mexican Coke
Bottled and made with cane sugar
- $5.00
Mexican Sprite
Bottled and made with cane sugar
- $3.00
Diet Coke
- $3.00
Ginger Ale
- $3.00
Club Soda
- $3.00
Tonic Water
- $5.00
Ginger Beer
- $10.00
Jerry's Kiki
- $10.00
Old Fashioned
- $10.00
Vodka Gimlet
- $10.00
Gin Gimlet
- $10.00
Martini
- $10.00
House Spirits
- $10.00
Margarita
- $10.00
Weho Mimosa
- $8.00
Red
- $8.00
White
- $8.00
Rosé
- $8.00
Champagne
- $5.00
Stella Lager
- $5.00
Bitburger Pilsner
- $5.00
Pacifico Lager
- $6.00
Lagunitas IPA
- $6.00
Mushroom Soup
- $6.00
Gazpacho
- $11.00
Escargots À La Bourguignonne
- $9.00
Garlic Truffle Fries
- $8.00
Quiche Bites
Lorraine or spinach and goat cheese
- $6.00
Lamb Slider
With cucumber, tomato, lettuce, tzatziki, feta and onions
- $6.00
Addie's Magic Slider
Ground prime grade angus, brie, grilled onions and a touch of raspberry preserves
- $9.00
Chick on a Waffle
Breaded chicken breast on a Belgian waffle with spicy serrano maple syrup. Before 6pm
- $9.00
Weho Hummus Trio Plate
Sun-dried tomato, chipotle and classic hummus served with warm pita bread
- $9.00
Truffle Mac and Cheese
With crispy bacon bits
- $17.00
Pate and Cheese Board
- $4.00
Mini Brazilia
- $4.00
Mini Bread Pudding
- $4.00
Mini Crème Brûlée
Weho Bistro's Famous Mushroom Soup
Gazpacho
spicy Spanish soup served cold
Cucumber Tzatziki Tartine
open face multigrain toast with black olives, zahar herb and pequin chili pepper
Classic Caesar Salad
Salmon Penne
baked salmon morsels, capers, shallots in a creamy rosé sauce
Chicken Dijonnaise
chicken breast filet in a Dijon mustard sauce with potatoes dauphinoise
Turkey Meatloaf
with pine nuts and sun-dried tomatoes, served with mashed potatoes and a sage mushroom gravy
Cobb Salad
with chicken, bacon, ham, avocado, tomato, hard-boiled egg, cheddar and jack cheeses, cherry tomatoes, chives, in a red wine vinegar blue cheese dressing
Home Made Bread Pudding
with raisins and drizzled with home-made vanilla and caramel sauces
Ice Cream
(2 scoops) dulce de leche, chocolate, vanilla, raspberry sorbet
Banana Creme Brolée
Cup of Weho Bistro's Famous Mushroom Soup
Cup of French Onion Soup
Cucumber Tzatziki Tartine
open face multigrain toast with Kalamata olives, zahar herb & pequin chili pepper
Croque Madame
French style sandwich with ham & melted Emmental Swiss cheese with a fried egg on top, served with mixed greens or fries
Abygail Crepe
with roasted chicken, goat cheese, zucchini, eggplant, tomato, pesto, drizzled with balsamic reduction served with a pesto salad
Spinach & Goat Cheese Vegetarian Quiche
served with a pesto salad
Home-Made Bread Pudding
with Raisins drizzled with Vanilla & Caramel Sauce; +$7
Gazpacho Soup
Cucumber Tzatziki Tartine
Mushroom Soup
Alvaro Sandwich
Magic Sliders
Spinach Quiche
Salmon Tartine
Chicken Dijonaise
Bread Pudding
Mini Creme Brolée
Vodka Martini
Vodka Gimlet
Gin Martini
Gin Gimlet
Old Fashion
Margarita
Moscow Mule
Pol Clement Brut
Orange Mimosa
Athena Cabernet
Outer Sound Sauvignon Blanc
Famille Perrin
Stella Lager
Bitburger Pilsner
Pacifico Lager
Lagunitas IPA
WOMEN'S HISTORY MONTH
-
CHAMPAGNE: Do you know who invented Brut Champagne? Read the article.
-
RESTAURANT: A famous restaurant in Marrakech, Morocco, run by women only. Read the article.
-
COOKING: Chef Barbara Pollastrini easy recipes. Get the recipes.
-
LIFESTYLE: Dr. Fiona Hill debating about Ukraine. Read the article.
Check out GAYOT's list of Best Spring Beers to find crisp brews, wheat ales and American IPAs. Check the list.
GAYOT's list of the Best 10 Superfoods covers the most health-promoting fruits, veggies, seeds and spices. Read the article.
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