2024 Best Barbecue Restaurants Outside the Perimeter in Atlanta Area
The Best BBQ Joints in Atlanta OTP
The meaning of the term "barbecue" changes from one part of the country to another. From Texas to Kansas City and across the Southeast, barbecue means well-seasoned meat cooked "low and slow" over wood until it develops a pink "smoke ring." Memphis barbecue is especially known for its rubs. Texas prefers beef for barbecue, and pork is the basis of barbecue in the Southeast. Sauces and sides vary widely, too.Whatever your pleasure, try one of GAYOT's Best Barbecue Restaurants Atlanta (Outside the Perimeter), presented in alphabetical order.
SUGGESTED READING:
- Best BBQ Restaurants in Atlanta (Inside the Perimeter)
- Best Barbecue Restaurants in other cities
- Best Barbecue Wines
- Guide to BBQ
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Kennesaw barbecue joint offering fine smoked ribs and pulled pork, and daily specials like smoked duck. See More
Blind Pig’s 'cue justifies the drive to Jackson from anywhere in Atlanta. See More
3/
Bub-Ba-Q
Bub-Ba-Q takes championship 'cue seriously. See More
By making many of the menu’s embellishments in-house, ’Cue raises the bar on barbecue restaurants. See More
Experienced hands craft 'cue and sides in Roswell. See More
6/
Honey Pig
Starring Korean barbecue, Honey Pig is a cultural and culinary experience. See More
Texas-style barbecue means brisket, and Moonie's has plenty of it. See More
Classic 'cue and well-executed sides make a trip out of town to this Buford spot worthwhile. See More
9/
Sam's BBQ-1
An all-around classic, Sam Huff's barbecue outpost is the place for baby-backs. See More
Smokejack purveys the many forms of barbecue --- from Kansas City style to Memphis and Carolina style. See More
Check out GAYOT's list of Best Thanksgiving Wines to find good bottles for pairing with turkey and all the trimmings. Check the list.
When the pumpkin becomes the dish. Get the recipe.
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