THIS RESTAURANT IS CLOSED ENO Awards
An unassuming wine bar that also specializes in high-end cheeses and chocolates.
Openings: Open Mon.-Fri. 4 p.m.-12 a.m., Sat. 1 p.m.-1 a.m., Brunch Sun. 12 p.m.-2 p.m., Sun. 4 p.m.-9 p.m.
Features
- Valet parking
- Dress code: Casual
- Great Wine List
- Private room(s)
- Romantic setting
THIS RESTAURANT IS CLOSED ENO Restaurant Review:
Even before you enter ENO, the cozy boîte on the ground floor of the InterContinental Chicago Magnificent Mile, its aim becomes clear. The glass multi-tiered cases filled with specialty cheeses and chocolates near the entrance are a definite clue, as are the shelves of wine bottles and decanters. Choose from 30-plus imported and domestic cheeses, available in single servings or in flights, as well as an international olive plate or charcuterie spread. If you have difficulty choosing from the 5,000 bottles of wine, about two-dozen of which are available by the glass (ENO is short for oenology after all), opt for a flight. End with handmade, floral-scented chocolates and truffles from local chocolatiers.
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