Openings: Lunch Mon.-Fri., Dinner nightly
Features
- Dress code: Casual
- Heart-healthy dishes
- Reservations suggested
THIS RESTAURANT IS CLOSED Blowfish Sushi to Die For Restaurant Review:
This stylish sushi bar brings to mind L.A. in the '80s---it's truly a dining "experience." Sleek lacquered wood and traditional saké pots are set against giant video screens playing Japanese animation. Add a pulsing techno soundtrack and you're blown away before you've taken your seat. The restaurant's name alludes to its dish of northern puffer, a harmless cousin to the poisonous fugu. Sushi plates shine over other menu items. Choose from rolls with inventive names like $o$uMI---that's the 'so sue me'---with spicy tuna, crab, red onion, shrimp tempura and spicy aïoli. Or try sashimi---we like the "enlightened" options like seared white tuna topped with crunchy sriracha bits, fried chilies and ponzu sauce. Unless you're young and exceedingly hip, be sure to pack earplugs to improve your dining experience.
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- PHOTOS
- MORE MENUS
- Lunch Menu
- Dinner Menu
- Drink
- Lunch Menu
- Dinner Menu
- Drink
- $13.00
Ritsu Roll
red & white tuna, avocado & masago, lightly flash fried, served with a citrus ponzu sauce & Japanese Dijon aioli-our signature roll named after our executive chef!
- $14.00
Pyramid Of Tartare
A pyramid of fresh tuna, salmon & avocado with a side of honey tartar & sweet garlic ginger soy sauce served with house made potato chips
Seaweed Crib
seaweed salad on top of mixed greens & cherry tomatoes with our creamy carrot dressing
- $10.00
- Only Mixed Greens
- $8.00
- Only Seaweed
- $6.00
- $6.00
Popeye Salad
Steamed spinach & peanut sauce with black sesame seeds
- $10.00
Calamari Caesar Salad
crispy calamari rings over romaine with caesar dressing & honey tartar
- $9.00
Simple Sunomono
itazuri cucumber, wakame seaweed & potato noodles drizzled with sanbai vinegar then topped with sesame seeds, fresh grapefruit, mango & cucumber sorbet
- $14.00
Japanese Ceviche
a sunomono salad mixed with tuna, octopus, shrimp & crab
- $9.00
Chicken Gyoza
fried chicken & green onion dumplings with a spicy ponzu dipping sauce
- $9.00
Shishito Peppers
sautéed with a sweet kombu dashi ponzu sauce topped with crispy garlic & leeks
- $14.00
Fiery Bincyo
seared albacore topped with spiced tempura bits, fried jalapeno slices & spicy ponzu
Yasai Tempura Medley
kabocha, lotus root, Japanese eggplant and seasonal veggies
- $11.00
- Add shrimp
- $16.00
- $10.00
Chicken Teriyaki
sautéed with mushrooms, with organic mixed greens
- $11.00
Beef Teriyaki
sautéed with mushrooms, with organic mixed greens
- $11.00
Salmon Teriyaki
grilled & served with organic mixed greens
- $9.00
Vegetable Chanko
sautéed vegetables & tofu
- $9.00
Yakisoba
Sautéed beef & vegetables with angel hair noodles, Served with Organic mixed greens & Japanese Mayo on top
- $10.00
Chicken & Shiitake Mushroom Spaghetti
sautéed with soy sauce, garlic, & butter
- $10.00
Soba Noodle Tempura
soba noodle soup with shrimp & vegetable tempura on the side
- $10.00
Udon Noodle Tempura
udon noodle soup with shrimp & vegetable tempura on the side
Chicken Teriyaki
Beef Teriyaki
Grilled Salmon
Spicy Chicken
Ginger Pork
Tatsuage
Japanese Fried Chicken
Ton Katsu
Fried Pork Cutlet
Fried Shrimp
with Panko Breadcrumbs
Shrimp Tempura
Vegetable Tempura
Maguro Sashimi
Bincyo Tataki
Seared Albacore
Salmon Sashimi
Hamachi Sashimi
California Roll
Salmon Roll
Spicy Tuna Roll
Vegetable Roll
Vegetable Croquettes
Fried Tofu
- $13.00
Gocyamaze Combo
one piece nigiri of tuna, yellowtail, salmon, albacore, cooked shrimp & a Cali maki
- $19.00
Sushi Don
assorted sashimi over sushi rice
- $11.00
Garden Of Eden
Popeye salad, vegetable tempura, inari veggie maki, croquettes & salad
- $24.00
Sashimi Combination
tuna, yellowtail, salmon, seared bonito, mackerel & sweet shrimp sashimi style served with a crispy fried sweet shrimp head (no substitutions please)
Ama Ebi
Sweet shrimp
- Nigiri 2 pc.
- $8.00
- Sashimi 5 pc.
- $17.00
Anago
Sea eel
- Nigiri 2 pc.
- $7.00
- Sashimi 5 pc.
- $15.00
Ankimo
Monkfish liver pâté
- Nigiri 2 pc.
- $7.00
- Sashimi 5 pc.
- $15.00
Bincyo
Albacore
- Nigiri 2 pc.
- $7.00
- Sashimi 5 pc.
- $15.00
Aburi Bincyo
Seared albacore
- Nigiri 2 pc.
- $7.00
- Sashimi 5 pc.
- $15.00
Bin Toro
Albacore belly
- Nigiri 2 pc.
- $9.00
- Sashimi 5 pc.
- $19.00
Ebi
Cooked shrimp
- Nigiri 2 pc.
- $5.00
- Sashimi 5 pc.
- $11.00
Hamachi
Yellowtail
- Nigiri 2 pc.
- $6.00
- Sashimi 5 pc.
- $13.00
Hamachi Toro
- Nigiri 2 pc.
- $9.00
- Sashimi 5 pc.
- $19.00
Hirame
Halibut
- Nigiri 2 pc.
- $7.00
- Sashimi 5 pc.
- $15.00
Hotate
Hokkaido scallop
- Nigiri 2 pc.
- $8.00
- Sashimi 5 pc.
- $16.00
Kara Hotate
spicy scallop
- Nigiri 2 pc.
- $5.00
- Sashimi 5 pc.
- $11.00
Ikura
Salmon roe
- Nigiri 2 pc.
- $6.00
- Sashimi 5 pc.
- $13.00
Inari
Sweet tofu wraps
- Nigiri 2 pc.
- $4.00
Katsuo
Seared bonito
- Nigiri 2 pc.
- $5.00
- Sashimi 5 pc.
- $11.00
Kani
Fresh crab
- Nigiri 2 pc.
- $7.00
- Sashimi 5 pc.
- $15.00
Maguro
Red tuna
- Nigiri 2 pc.
- $6.00
- Sashimi 5 pc.
- $13.00
Age Nasu
eggplant with miso
- Nigiri 2 pc.
- $4.50
Saba
Mackerel
- Nigiri 2 pc.
- $6.00
- Sashimi 5 pc.
- $12.00
Sake
Salmon
- Nigiri 2 pc.
- $6.00
- Sashimi 5 pc.
- $13.00
Tako
Octopus
- Nigiri 2 pc.
- $6.00
- Sashimi 5 pc.
- $13.00
Tamago
Egg cake
- Nigiri 2 pc.
- $5.00
- Sashimi 5 pc.
- $11.00
Tobiko
Flying fish roe
- Nigiri 2 pc.
- $5.00
- Sashimi 5 pc.
- $11.00
Toro
Tuna belly
- Market Price
Negi Toro
tuna belly & green onion
- Nigiri 2 pc.
- $7.00
Unagi
Freshwater eel
- Nigiri 2 pc.
- $6.00
- Sashimi 5 pc.
- $13.00
Uni
Sea urchin
- Market Price
Walu
Hawaiian escolar
- Nigiri 2 pc.
- $7.00
- Sashimi 5 pc.
- $15.00
Yaki Shiitake
Grilled mushroom
- Nigiri 2 pc.
- $4.00
Sosumi
crab mix, spicy tuna, shrimp tempura & red onion with sesame soy paper & spicy aioli
- $14.00
- Hand Roll
- $8.00
- $10.00
Maui Roll
red tuna, mango & macadamia nuts
- $12.00
Super Dynamite
tempura style stuffed with yellowtail, albacore & salmon, topped with scallions, spicy chili sauce, teriyaki & sesame seeds
- $15.00
Toshi Koshi
seared albacore avocado and wasabi tobiko on top of crab mix & spicy tuna
- $13.00
Buddha Roll
Shrimp tempura, eel, shiso & mango
- $12.00
Blowfish Maki
Yellowtail & scallions with masago topped with salmon
Blowfish Eye
Red tuna, cucumber & curried tempura bits topped with wasabi tobiko
- $12.00
- Hand Roll
- $8.00
- $11.00
1920th Roll
Spicy tuna, crab mix & oshinko
- $12.00
Sakezanmai
Fresh salmon, crispy salmon skin & cucumber with kaiware greens, masago, shiso & ikura on top, wrapped with oboro nori
- $11.00
Crunchy California
breaded with panko & sprinkled with sesame seeds & teriyaki sauce
Ultimate Spicy Tuna
spicy tuna & cucumber topped with fried red & green jalapenos, habanero tobiko, spicy mayo, sriracha & crispy panko
- $13.00
- Hand Roll
- $8.00
- $14.00
Tokyo Queen
Hawaiian walu, fried eggplant & cucumber topped with shabu shabu salmon, ikura, yuzu pepper & crispy garlic
Scallopy
tobiko, cucumber & shiso, topped with scallop, kiwi, lemon con fit & white truffle oil
- $12.00
- Hand Roll
- $7.00
- $14.00
King Raffi
spicy tuna, cream cheese & avocado, topped with seared salmon, crispy curry bits, spicy mayo with a drizzle of honey tartar & sprinkled with coconut flakes
Spider
soft shell crab, shiso leaf, avocado, masago & daikon sprouts
- $13.00
- Hand Roll
- $9.00
Rock 'N Roll
freshwater eel, yellowtail & avocado with teriyaki sauce & sesame seeds
- $10.00
- Hand Roll
- $8.00
- $15.00
Rainbow
crab mix inside, draped with tuna, yellowtail, salmon, albacore, mackerel, shrimp & avocado
- $14.00
Dragon
freshwater eel & avocado on top of shrimp tempura, masago & cucumber, topped with kabayaki sauce
- $6.00
Asparagus Maki
Asparagus tempura
- $5.00
Shiitake
Marinated mushroom
- $8.00
Futo Maki
House made egg cake, cucumber, oshinko pickles, inari & spinach
- $11.00
Potrero Veggie
Asparagus tempura, inari, chopped scallions, tofu, carrots & avocado
- $9.00
Salad Garden
Hearts of romaine, avocado, cucumber, shibazuke pickles & yamagobo
Yam Tempura
deep fried yam tempura
- $6.00
- Hand Roll
- $5.00
- $16.50
Ritsu Roll
red & white tuna, avocado & masago, lightly flash fried with a side of citrus ponzu & Japanese Dijon aioli
- $18.00
Pyramid of Tartar
with fresh tuna, salmon & avocado with a side of honey tartar & sweet garlic ginger soy sauce with house made potato chips
- $15.00
Popcorn Prawns
tempura prawns served on a bed of radicchio & endive salad, topped with candied walnuts, spicy aioli & chili threads
- $15.00
Crunchy Pork
slow cooked crispy pork belly, sweet braised daikon radish garnished with caramelized Fuji apple & sweet pea puree
- $15.00
Lost In the Forest
sautéed Hokkaido scallops with pistachio pesto, asparagus & arugula
- $16.50
The Punch
filet mignon served on a bed of sautéed spinach, garlic soy gravy, with crispy red onions
- $17.50
Kyo Twist
miso-marinated black cod on a bed of sautéed lotus roots & crushed sesame
- $7.00
Garlic Soy Edamame
soy beans sautéed with garlic, butter soy sauce
- $7.50
Crispy Chicken Wings
2 wings coated in garlic, white peppers & sea salt
- $11.00
Karaage
Japanese organic boneless fried chicken served with honey aioli & house chili sauce
- $11.00
Hawaiian Brochette
hanger steak skewers grilled with pineapple and green onion
- $11.00
Volcano Shrimp Toast
sweet and spicy tiger prawns with pistachio sprinkled cherry tomatoes, sat on butter fried white bread
- $13.50
Hamachi Kama
grilled yellowtail collar with organic mix greens salad & ponzu sauce
- $40.00
Russian Roulette
Blowfish designed spinning revolver loaded with 6 oyster shots with quail egg, ponzu, habanero infused tobiko & one mysteriously extra hot
Oyster Shooter
quail egg, ponzu, & habanero tobiko
- $6.00
- Add Sake
- $8.00
- Add Vodka
- $9.00
Oyster on the Half Shell
oyster of the day 1/2 dz - 1 dz
- MP
- $15.00
Fire Oysters
grilled daily oysters with house pesto, jack cheese, Tabasco, and wasabi tobiko
- $9.50
Simple Sunomono
itazuri cucumber and wakame seaweed drizzled with sanbai vinegar topped with grapefruit, mango, & cucumber sorbet
- $16.00
Tokyo Ceviche
a Sunomono cucumber salad mixed with tuna, octopus & shrimp
- $11.00
Seaweed Crib
seaweed salad on top mixed greens with house creamy carrot dressing
- $10.00
Kamonasu
sautéed Japanese eggplant & grilled zucchini with sesame red miso sauce
- $9.00
Triple Mushrooms
shiitake, brown & portabello mushrooms, sautéed with garlic, thyme & a hint of white truffle oil
- $9.00
Shishito Peppers
sautéed with a sweet kombu dashi ponzu, topped with crispy leeks
Tempura Medley
kabocha, lotus root, pumpkin, mushroom, zucchini, asparagus, and seasonal veggies
- $13.00
- Add Shrimp
- $18.00
- $22.95
Grilled Skirt Steak
served with garlic mashed potatoes, sautéed shishito peppers & a side of avocado tempura topped with fresh cilantro salsa
- $24.95
Jidori
free range chicken breast with crispy skin, marinated in buttermilk, oven pan-fried & coated with a sweet ginger garlic sauce, served with caponata & mashed sansho potatoes
- $29.95
Black Cod
miso-marinated on top of shimeji mushroom risotto
Ao Ebi
blue shrimp
- Nigiri 2 Pc.
- $8.00
- Sashimi 5 Pc.
- $18.00
Anago
sea eel
- Nigiri 2 Pc.
- $7.00
- Sashimi 5 Pc.
- $15.00
Ankimo
monkfish liver
- Nigiri 2 Pc.
- $7.00
- Sashimi 5 Pc.
- $15.00
Bincyo
albacore
- Nigiri 2 Pc.
- $7.00
- Sashimi 5 Pc.
- $15.00
Aburi Bincyo
seared albacore
- Nigiri 2 Pc.
- $7.00
- Sashimi 5 Pc.
- $16.00
Bin Toro
albacore belly
- Nigiri 2 Pc.
- $9.00
- Sashimi 5 Pc.
- $19.00
Ebi
cooked shrimp
- Nigiri 2 Pc.
- $5.00
- Sashimi 5 Pc.
- $11.00
Hamachi
yellowtail
- Nigiri 2 Pc.
- $6.50
- Sashimi 5 Pc.
- $14.00
Hamachi Toro
- Nigiri 2 Pc.
- $9.00
- Sashimi 5 Pc.
- $19.00
Hirame
halibut
- Nigiri 2 Pc.
- $7.00
- Sashimi 5 Pc.
- $15.00
Hotate
Hokkaido scallop
- Nigiri 2 Pc.
- $8.00
- Sashimi 5 Pc.
- $16.00
Kara Hotate
spicy scallop
- Nigiri 2 Pc.
- $6.00
- Sashimi 5 Pc.
- $13.00
Ikura
salmon roe
- Nigiri 2 Pc.
- $6.00
- Sashimi 5 Pc.
- $13.00
Inari
sweet tofu wraps
- Nigiri 2 Pc.
- $4.00
Katsuo
seared bonito
- Nigiri 2 Pc.
- $5.00
- Sashimi 5 Pc.
- $11.00
Kani
fresh crab
- Nigiri 2 Pc.
- $7.00
- Sashimi 5 Pc.
- $16.00
Maguro
red tuna
- Nigiri 2 Pc.
- $6.50
- Sashimi 5 Pc.
- $14.00
Age Nasu
eggplant with miso
- Nigiri 2 Pc.
- $4.50
Saba
mackerel
- Nigiri 2 Pc.
- $6.00
- Sashimi 5 Pc.
- $13.00
Sake
salmon
- Nigiri 2 Pc.
- $6.50
- Sashimi 5 Pc.
- $14.00
Tako
octopus
- Nigiri 2 Pc.
- $6.00
- Sashimi 5 Pc.
- $14.00
Tamago
egg cake
- Nigiri 2 Pc.
- $5.00
- Sashimi 5 Pc.
- $11.00
Tobiko
flying fish roe
- Nigiri 2 Pc.
- $5.00
- Sashimi 5 Pc.
- $11.00
Toro
tuna belly
- MP
Negi Toro
tuna belly & green onion
- Nigiri 2 Pc.
- $9.00
Unagi
freshwater eel
- Nigiri 2 Pc.
- $6.00
- Sashimi 5 Pc.
- $14.00
Uni
sea urchin
- MP
Walu
hawaiian escolar
- Nigiri 2 Pc.
- $7.00
- Sashimi 5 Pc.
- $15.00
Yaki Shiitake
grilled shiitake mushroom
- Nigiri 2 Pc.
- $4.00
Tsukiji Special Sampler
1 pc of each daily special fish from Tsukiji Market in Japan
- $40.00
Omakase Sushi
chef's choice of nigiri with miso soup
- $15.00
Fiery Bincyo
seared albacore topped with spiced tempura bits, fried jalapeno slices & spicy ponzu
- $16.00
Halibut Crudo
drizzled with white truffle oil & mango salsa, wasabi tobiko, caviar & ponzu
- $37.00
Sashimi Combination
assorted sashimi with tuna, yellowtail, salmon, seared bonito, mackerel, blue shrimp & crispy shrimp head (no substitutions please)
- $50.00
Sumo Sashimi Combo
assorted sashimi with tuna, yellowtail, salmon, seared bonito, mackerel, blue shrimp & crispy shrimp head, and a chef's selection of specialty fish including walu & toros
Sosumi
crab mix, spicy tuna, shrimp tempura & red onion with sesame soy paper & spicy aioli
- $15.00
- Hand Roll
- $10.00
- +Substitute Real Crab
- $3.00
- $16.50
Toshi Koshi
seared albacore, avocado, spicy aioli and wasabi tobiko on top of crab mix & spicy tuna
- +Substitute Real Crab
- $3.00
- $16.00
The Beauty
squid ink infused sushi rice, tempura scallop & fresh crab, mixed with Japanese mayo & shiso, topped with ikura, green onions & garlic radish
- $13.00
Blowfish Maki
yellowtail & scallion with masago topped with salmon
Ultimate Spicy Tuna
spicy tuna & cucumber topped with fried red & green jalapenos, habanero tobiko, spicy mayo, sriracha & crispy panko
- $14.00
- Hand Roll
- $9.00
- $18.00
To Die For
sautéed lobster roll topped with braised filet mignon & shiitake mushrooms & wasabi mascarpone on the side
- $13.00
Super Dynamite
a tempura style roll stuffed with yellowtail, albacore, & salmon, topped with scallions, spicy chili sauce, teriyaki & sesame seeds
- $14.50
Dragon
shrimp tempura & cucumber topped with eel & avocado with teriyaki & kabayaki sauce
Spider
soft shell crab, shiso, avocado, masago & daikon sprouts
- $13.95
- Hand Roll
- $9.50
- $16.50
Rainbow
crab mix and avocado inside, draped with 5 assorted fishes
- +Substitute Real Crab
- $3.00
- $11.50
Potrero Veggie
asparagus tempura, inari, chopped scallions, tofu, carrot & avocado
Pomegranate Fizz
Unfiltered sake, Calpico, pomegranate, soda
Cucumber Cooler
Filtered sake, cucumber, lime, sugar, soda
Lychee or Pomegranate Mojito
Filtered sake, fresh mint, lime, sugar, soda
Plum Sake Cosmo
Koshu Plum Sake, lime, triple sec, cranberry
Sake Lemon Drop
Filtered sake, lemon, sugar
Tartini
Plum Sake, fresh ginger, lemon, mint
Peach Nympho
Unfiltered sake & white peach
Sweet Leilani
Unfiltered sake, mint, peach, cranberry & calpico
Sake Sour
Filtered sake, lemon, lime, sugar and bitters
Summer Equinox
Makers, lemon, grapefruit, agave, ginger, angostura bitters
La Tortuga
Tequila, Solerno, cucumber, lemon, grapefruit
Basil Gimlet
Vodka, basil, lime, sugar, flower water
White Negroni
Gin, Lillet Blanc, Gran Classico
Southsider
Gin, mint, lemon, ginger beer, rhubarb bitters
Fall Classic
Rye, Luxardo Maraschino, Fernet Branca, orange bitters
Kanto Sunset
Montelobos Mezcal, yuzu, egg white, Ancho Reyes
Sweet Peach Tea
Sweet Tea Vodka, peach, lemon, angostura bitters
Samurai Margarita
Tequila, spicy Shichimi syrup, lime, salted rim
English Garden
Gin, cucumber, lemon, yuzu, agave, orange bitters
Giesen Reserve Sauvignon Blanc 2012, NZ
- Glass
- $10.00
- Bottle
- $40.00
Dry Creek Sauvignon Blanc 2015, Sonoma
- Glass
- $11.00
- Bottle
- $44.00
Terre Brûlée Chenin Blanc 2015, South Africa
- Glass
- $13.00
- Bottle
- $52.00
Treana Chardonnay 2014, Central Coast
- Glass
- $12.00
- Bottle
- $48.00
Colomé Torrontés 2015, Argentina
- Glass
- $10.00
- Bottle
- $40.00
Pewsey Vale Dry Riesling 2014, Australia
- Glass
- $12.00
- Bottle
- $48.00
Tortoise Creek Pinot Noir 2014, CA
- Glass
- $11.00
- Bottle
- $44.00
Vinum Cellars Petit Sirah 2014, Clarksburg
- Glass
- $11.00
- Bottle
- $44.00
Troublemaker Red Blend, Paso Robles, CA
- Glass
- $11.00
- Bottle
- $44.00
Backstory Cabernet Sauvignon 2014, CA
- Glass
- $9.00
- Bottle
- $36.00
Ancient Peaks Cabernet Sauvignon 2014, CA
- Glass
- $14.00
- Bottle
- $56.00
La Fleur D' Amelie Bordeaux Rosé 2015, France
- Glass
- $8.00
- Bottle
- $32.00
Villa De Anges Rosé 2015, France
- Glass
- $10.00
- Bottle
- $40.00
Villa Sandi Prosecco, Italy
- Glass
- $11.00
- Bottle
- $44.00
Taittinger Champagne
- ½ Btl
- $55.00
Taittinger Rosé Champagne
- ½ Btl
- $70.00
Veuve Clicquot NV, Reims
- Btl
- $120.00
- $5.00
Sapporo
- $7.00
Fort Point Seasonal
- $6.00
Anchor California Lager
- $7.00
Sculpin IPA
- $10.00
Kirin, Asahi 22 Oz
- $10.00
Hitachino White Ale 11.2oz
- $10.00
Yoho IPA 11.8oz
- $6.00
Kirin Light 12oz
- $12.00
Echigo Lager 17oz
- $6.00
Angry Orchard Stone Dry Cider 12oz
- $11.00
Coedo Beniaka 11.2oz
Eiko Fuji Ban Ryu
- Cup
- $11.00
Eiko Fuji Honkara 1.8l
- Small
- $10.00
- Large
- $19.00
- Btl
- $130.00
Karatamba 'Spicy Wave' 1.8l
- Small
- $8.00
- Large
- $15.00
- Btl
- $105.00
Tsukasabotan 'King of Peony' 1.8l
- Small
- $9.00
- Large
- $17.00
- Btl
- $115.00
Harushika 'Spring Deer' 1.8l
- Small
- $8.00
- Large
- $15.00
- Btl
- $105.00
Fuku Chitose 'Happy Owl' 720ml
- Small
- $15.00
- Large
- $24.00
- Btl
- $63.00
Yuki No Bosha 'Cabin In the Snow' 720ml
- Small
- $14.00
- Large
- $27.00
- Btl
- $77.00
Minato "Harbor" Tsuchizaki 720ml
- Small
- $16.00
- Large
- $30.00
- Btl
- $85.00
Yuki No Bosha 1.8l
- Small
- $13.00
- Large
- $25.00
- Btl
- $150.00
Masumi 1.8l
- Small
- $9.00
- Large
- $17.00
- Btl
- $115.00
Maboroshi 720ml
- Small
- $14.00
- Large
- $27.00
- Btl
- $78.00
Treasure Ship 300ml
- Btl
- $27.00
Genbei San Onikoroshi 1.8l
- Small
- $9.00
- Large
- $17.00
- Btl
- $115.00
Mu 'Nothingness' 720ml
- Small
- $13.00
- Large
- $25.00
- Btl
- $72.00
Konteki 'Tears of Dawn' 720ml
- Small
- $16.00
- Large
- $30.00
- Btl
- $85.00
Shimizu-No-Mai' Pure Dusk' 720ml
- Small
- $20.00
- Large
- $38.00
- Btl
- $110.00
Dassai 39 720ml
- Small
- $23.00
- Large
- $44.00
- Btl
- $130.00
Kubota Manjyu 720ml
- Small
- $30.00
- Large
- $60.00
- Btl
- $170.00
Sayuri 'Little Lily' 720ml
- Small
- $9.00
- Large
- $17.00
- Btl
- $48.00
Yaegaki 720ml
- Small
- $9.00
- Large
- $17.00
- Btl
- $48.00
Sho Chiku Bai 1.5l
- Small
- $7.00
- Large
- $13.00
- Btl
- $95.00
Joto 300ml
- Btl
- $40.00
Koshu Plum Sake 720ml
- Small
- $6.00
- Large
- $10.00
- Btl
- $28.00
Moonstone Asian Pear 750ml
- Small
- $10.00
- Large
- $19.00
- Btl
- $60.00
- $4.00
Blowfish Coolers
1 refill; choice of Ginger-Mint, Cucumber Lime, Lychee, Peach or Pomegranate
- $4.00
Tokyo Pops
1 refill. Calpico Japanese Soda with choice of Pomegranate or peach
- $5.00
Voss
Sparkling or Still-Norway
- $5.00
Art of Tea
- $4.00
Ginger Beer
WOMEN'S HISTORY MONTH
-
CHAMPAGNE: Do you know who invented Brut Champagne? Read the article.
-
RESTAURANT: A famous restaurant in Marrakech, Morocco, run by women only. Read the article.
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COOKING: Chef Barbara Pollastrini easy recipes. Get the recipes.
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LIFESTYLE: Dr. Fiona Hill debating about Ukraine. Read the article.
Check out GAYOT's list of Best Spring Beers to find crisp brews, wheat ales and American IPAs. Check the list.
GAYOT's list of the Best 10 Superfoods covers the most health-promoting fruits, veggies, seeds and spices. Read the article.
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