Fine Italian cuisine at Le Royal Monceau.
Openings: Lunch Tues.-Fri., Dinner Tues.-Sat.
Features
- Valet parking
- Dress code: Casual dressy
- Reservations suggested
Il Carpaccio Restaurant Review:
Il Carpaccio is the second restaurant of Le Royal Monceau, totally refurbished and located between the Park Monceau and the Champs-Elysées. It is under the direction of chefs Oliver Piras and Alessandra Del Favero. Taglioni with seafood and citrus, squids stuffed with pan-fried scampis, and osso buco with Jerusalem artichokes and gremolata sauce figure on the menu. For desserts, famous Pierre Hermé reinterprets the Italian classics such as the panna cotta and the tiramisu.
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