Openings: Lunch & Dinner daily, Brunch Sun. (seasonal); closed in winter
Features
- Parking lot
- Dress code: Casual
- Entertainment: Live music
- Full bar
- Kid-friendly
- Outdoor dining
- Private room(s)
- Reservations suggested
- Romantic setting
- View
Blu on the Water Restaurant Review:
Open seasonally, this waterfront restaurant/bar on Greenwich Cove features spacious indoor and outdoor dining areas, a tented cocktail lounge, and a raw bar. The yachts, couches and fire pits on the dock combine for a swanky, South Beach vibe. Grilled scallops served over a rich risotto with asparagus and Parmesan is a hearty, tasty dish, while the simple fish ‘n’ chips is subtly executed. Saffron paella risotto and a pumpkin risotto are among the more ambitious entrées. A full bar features a wide range of draft and bottled beers, plus specialty cocktails. The dessert menu proposes largely cake and spirits.
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- PHOTOS
- MORE MENUS
- Summer Menu and Wine
- Banquet Menu
- Drink Menu
- Dessert Menu
- Entertainment
- Summer Menu and Wine
- Banquet Menu
- Drink Menu
- Dessert Menu
- Entertainment
Buck-A-Shuck* ^
oysters & littlenecks (3pm - 5pm Monday - Thursday) excludes holidays
- (ea)
- $1.00
Local Oysters* ^
- MKT
Point Judith Littlenecks* ^
- (ea)
- $2.00
Jumbo Shrimp Cocktail
- (ea)
- $3.75
Clam Cakes
- ½ Dozen
- $8.00
- Dozen
- $15.00
- $11.50
Clam Cakes & Chower
New England or Manhattan clam chowder
- +Substitute Lobster Bisque
- $1.50
- $22.00
Bacon Wrapped Scallops^
with a sweet habanero sauce
- $12.00
Chicken Tenders
served with your choice of sauce
- $14.00
Rhode Island Calamari
Point Judith calamari, banana and cherry peppers, kalamata olives, shaved parmesan, side marinara
- $14.00
Sticky Calamari
Point Judith calamari tossed in Thai chili sauce, banana and cherry peppers, topped with scallions & sesame seeds
- $16.50
Mussel Frites P.E.I.
mussels, chorizo, garlic butter, shallots, chives, tarragon, topped with house cut fries, aioli drizzle, with toasted ciabatta
- $11.00
Fried Cheese Planks
mozzarella, parmesan, asiago, romana, fontina
- $12.00
Vegan Kale Potstickers
served with Thai chili sauce
- $11.00
Caesar Salad^
romaine, croutons, shaved parmesan
- +Add Chicken
- $5.50
- +Three Grilled Shrimp
- $11.00
- +Lobster Salad
- $18.00
- $11.00
House^
fresh greens, grape tomato, red onion, cucumber, egg, house vinaigrette
- $25.00
Lobster^
6oz. cold claw-knuckle lobster meat, lightly dressed with mayo, fresh greens, grape tomato, red onion, cucumber, candied pecan, apple, house vinaigrette
- $8.50
New England White Clam Chowder^
- $8.50
Manhattan Red Clam Chowder^
- $10.00
Lobster Bisque
- $16.50
Baja Fish Tacos^
(also available as chicken tacos) grilled seasoned mahi mahi, guacamole, chipotle slaw, topped with mango salsa & sriracha on grilled white flour tortillas with aged cheddar
- +Add a Third Taco
- $6.50
- $25.00
Famous New England Lobster Roll^
6oz cold claw-knuckle lobster meat, lightly dressed with mayo, served over mixed greens in a grilled top split brioche roll
- $27.00
Connecticut Lobster Roll^
6oz claw-knuckle lobster meat sautéed in butter & served warm on a grilled top split brioche roll
- $15.00
Nashville Hot Chicken Sandwich
fried chicken breast in our secret hot sauce, coleslaw, sweet pickles on grilled brioche
- $16.50
Cali Burger* ^
1/2 lb angus beef, chipotle aioli, guacamole, aged cheddar, applewood bacon, lettuce, tomato, onion, on grilled brioche
- $16.00
BBQ Bacon Burger* ^
1/2 lb angus beef, aged cheddar, applewood bacon, sweet BBQ, onion rings, lettuce, tomato, on grilled brioche
- $14.50
Buffalo Chicken Wrap
breaded chicken, lettuce, tomato, bacon, bleu cheese dressing, tomato basil wrap
- $16.00
Cali Chicken Wrap
grilled chicken breast, chipotle aioli, guacamole, aged cheddar, applewood bacon, lettuce, tomato, onion, tomato basil wrap
- $16.00
Vegan Burger^
a collaboration with Beyond Meats, made with pea and plant proteins, beet juice, and potato starches, with vegan sriracha aioli, guacamole, lettuce, tomato, onion, on an egg-free roll
- $19.00
Narragansett Beer Battered Fish & Chips
fresh battered Atlantic cod, house cut fries, coleslaw, tartar
- $23.00
Baked Stuffed Atlantic Cod
seafood stuffing, topped with lobster cream sauce, yukon gold mashed, local vegetables
- $21.00
Penne alla Vodka
grilled chicken breast, mildly spicy pink vodka sauce, shaved parmesan
- +Substitute Grilled Shrimp
- $6.00
- $34.00
Filet Mignon^
8oz center cut filet topped with garlic butter, yukon gold mashed, local vegetables
- $25.00
Baked Sea Scallops^
sea scallops, white wine, garlic, bread crumbs, yukon gold mashed, local vegetables
- $26.00
Blackened Salmon
wild rice, local vegetables
Lazy Lobster Casserole
shucked lobster meat served en casserole with butter, white wine, cracker crumbs, with yukon gold mashed, local vegetables
- MKT
- $5.00
House Cut Fries
- $7.00
Sweet Potato Fries
- $7.00
Onion Rings
- $5.00
Coleslaw
- $5.00
Rice
- $6.00
Local Vegetable Medley
- $6.00
Yukon Gold Mashed
Principato, Pinot Grigio, Italy
- Glass
- $9.50
- Bottle
- $32.00
Santa Margherita, Pinot Grigio, Italy
- Glass
- $14.50
- Bottle
- $53.00
Oyster Bay, Sauvignon Blanc, New Zealand
- Glass
- $10.50
- Bottle
- $35.00
Kim Crawford, Sauvignon Blanc, New Zealand
- Glass
- $12.50
- Bottle
- $45.00
Pascal Jolivet, Sancerre Blanc, France
- Bottle
- $53.00
Rawson's Retreat, Chardonnay, Australia
- Glass
- $9.50
- Bottle
- $32.00
Kendall-Jackson "Vintner's Reserve", Chardonnay, Sonoma
- Glass
- $12.00
- Bottle
- $42.00
Jordan, Chardonnay, Russian River
- Bottle
- $69.00
Chateau Ste. Michelle, Riesling, Washington
- Glass
- $9.50
- Bottle
- $32.00
Charles Smith Kung Fu Girl, Riesling, Washington
- Bottle
- $35.00
Centorri, Moscato, Napa
- Glass
- $9.50
- Bottle
- $32.00
Beringer, White Zinfandel, California
- Glass
- $9.50
- Bottle
- $32.00
Whispering Angel, Rosé, Provence
- Glass
- $13.50
- Bottle
- $50.00
Miravel (Jolie/Pitt) Rosé, Provence
- Bottle
- $57.00
Domaines Ott, Rosé, Provence
- Bottle
- $60.00
Harlow Ridge, Pinot Noir, California
- Glass
- $9.50
- Bottle
- $32.00
Meiomi, Pinot Noir, Sonoma Valley
- Glass
- $13.50
- Bottle
- $50.00
La Crema, Pinot Noir, Sonoma Valley
- Bottle
- $50.00
Tintonegro, Malbec, Argentina
- Glass
- $9.00
- Bottle
- $32.00
Catena, Malbec, Argentina
- Bottle
- $50.00
Bogle, Merlot, California
- Glass
- $9.00
- Bottle
- $32.00
Rombauer, Merlot, Carneros, Napa
- Bottle
- $57.00
Round Hill, Cabernet Sauvignon, California
- Glass
- $9.00
- Bottle
- $32.00
Josh Cellars, Cabernet Sauvignon, California
- Glass
- $11.00
- Bottle
- $42.00
J. Lohr "Seven Oaks", Cabernet Sauvignon, California
- Bottle
- $42.00
Black Stallion, Cabernet Sauvignon, Napa
- Bottle
- $53.00
Robert Mondavi, Cabernet Sauvignon, Napa
- Bottle
- $67.00
Jordan, Cabernet Sauvignon, Sonoma
- Bottle
- $89.00
Silver Oak, Cabernet Sauvignon, Alexander
- Bottle
- $125.00
Opus One, Cabernet Sauvignon, Napa
- Bottle
- $320.00
Decoy, Red Blend, California
- Bottle
- $49.00
Earthquake, Zinfandel, Lodi
- Bottle
- $66.00
Stag's Leap, Petite Sirah, Napa
- Bottle
- $75.00
Martini Rossi, Prosecco DOC, Italy
- 187ml
- $10.00
Moët Imperial, Champagne Brut, France
- 187ml
- $22.00
Mionetto Grand Rosé, Sparkling Rosé, Italy
- 187ml
- $12.00
Luc Belaire Rare Rosé, Sparkling Rosé, France
- 187ml
- $17.00
- $34.00
Mionetto, Prosecco DOC Treviso, Italy
- $42.00
Martini Rossi Rosé, Sparkling Rosé, Italy
- $95.00
Veuve Clicquot "Yellow Label", Champagne Brut, France
- $120.00
Moët & Chandon Rosé, Rosé Impérial, France
- $350.00
Louis Roederer "Cristal", Champagne Brut, France
- $450.00
Armand de Brignac "Ace of Spades", Champagne Brut, 2005, France
- $500.00
Dom Pérignon Rosé, Champagne Brut, 2003, France
Red Sangria
White Sangria
Blu Sangria
Pink Watermelon Sangria
Strawberry Lemon Rosé Sangria
We are closed for the season, and are only open for private events through April 2018
- $125.00
Fresh Cut Fruit Display
- $110.00
Garden Fresh Vegetable Crudité
- $140.00
Caprese Salad
Vine Ripe Tomato, Fresh Mozzarella, Basil & Topped with Balsamic Glaze
- $175.00
International & Domestic Cheese & Cracker Display
Garlic & Herb Cheese Spread, Smoked Gouda, Dill Havarti, Cheddar, Swiss & Pepper Jack
- $255.00
International & Domestic Cheese, Fruit & Cracker Display
Garlic & Herb Cheese Spread, Smoked Gouda, Dill Havarti, Cheddar, Swiss & Pepper Jack with Fresh Assorted Fruits
- $155.00
Torta Fromage Served with Kalamata Olive Tapenade
Garlic & Herb Cheese Spread layered with Pesto, Roasted Red Pepper Pesto, Fresh Basil, Sun Dried Tomatoes & served with Ciabatta Bread & Cracker
- $200.00
Antipasto Platter
Genoa Salami, Prosciutto, Provolone, Fresh Mozzarella, Pepperoncini, Kalamata Olives, Artichoke Hearts, Roasted Red Peppers, Sun dried Tomatoes, & Ciabatta Bread
- $200.00
Jumbo Shrimp Cocktail
Served with Fresh Lemon & Cocktail Sauce
Raw Bar
Oysters, Shrimp & Little Necks
- Market Price
- $1,000.00
Deluxe Stationary Display
Antipasto Platter, International & Domestic Cheeses, Cracker & Bread Display, Garden Fresh Vegetable Crudité, Torta Fromage, Fresh Cut Fruit Display, Cranberry Walnut Chicken Salad & Lobster Salad Filled Phyllo Cups
- $110.00
Spinach & Artichoke Dip with Crackers
- $90.00
Chicken Wings
BBQ, Buffalo or Zesty Italian
- $125.00
Fried Calamari
Traditional RI Style or Topped with Balsamic Glaze
- $250.00
Clam Cakes & Chowder
- $100.00
Cranberry Walnut Chicken Salad Filled Phyllo Cups
- $235.00
Lobster Salad Filled Phyllo Cups
- $125.00
Asiago Wrapped Asparagus Spears
- $110.00
Chicken Skewers
Zesty Italian or Asian Style
- $100.00
Asian Pork Pot Stickers
- $150.00
Beef Teriyaki Skewers
- $90.00
Clam Cakes
- $145.00
Coconut Shrimp with Orange Sauce
- $90.00
Fried Mozzarella with Marinara Sauce
- $135.00
Bacon Wrapped Gorgonzola Chop Sirloin Bites
- $100.00
Mini Crab Cakes
- $125.00
Scallops Wrapped In Applewood Smoked Bacon
- $110.00
Spinach Filled Phyllo Bites
- $90.00
Florentine Stuffed Mushroom Caps
- +Substitute Sausage Stuffing For an Additional
- $20.00
- +Seafood Stuffing For an Additional
- $35.00
- $110.00
Tempura Chicken Bites
- $100.00
Vegetarian Spring Rolls with Sweet & Sour Sauce
Omelette Station
- (per person)
- $10.00
Maple Glazed Ham
- (per person)
- $12.00
Roasted Turkey Breast
Served with Cranberry Sage Stuffing & Gravy
- (per person)
Steamship Round of Beef
For parties of 50 guests or larger. Served with au jus & horseradish
- (per person)
- $15.00
Pasta Station
Served with a variety of pastas, sauces, meats & vegetables for your guests to create their perfect pasta dish
- (per person)
- $15.00
- +Per Person for Parties of 50 Guests or Larger
- $1.00
Prime Rib
Served with au jus & horseradish
- (per person)
- $20.00
"Sides" Station
Choice of one starch & vegetable
- (per person)
- $6.00
International & Domestic Cheese & Cracker Display
Garden Fresh Vegetable Crudité
Asian Chicken Skewers
Beef Teriyaki
Bacon Wrapped Gorgonzola Chop Sirloin Bites
Clam Cakes
Fried Mozzarella
Sausage Stuffed Mushroom Caps
Tempura Chicken Bites
Vegetarian Spring Rolls
International & Domestic Cheese & Cracker Display
Garden Fresh Vegetable Crudité
Spinach & Artichoke Dip with Crackers
Sausage Stuffed Mushroom Caps
Scallops Wrapped In Applewood Smoked Bacon
Gorgonzola Chopped Steak Bites
Coconut Shrimp
Asian Pork Pot Stickers
Vegetarian Spring Rolls
Chef Hosted Pasta Station
International & Domestic Cheese, Fruit, & Cracker Display
Torta Fromage with Kalamata Olive Tapenade
Garden Fresh Vegetable Crudité
Scallops Wrapped In Applewood Smoked Bacon
Mini Crab Cakes
Beef Teriyaki Skewers
Seafood Stuffed Mushroom Caps
Asiago Wrapped Asparagus Spears
Gorgonzola Chopped Steak Bites
Asian Chicken Skewers
Maple Glazed Ham
Oven Roasted Turkey Breast
Pasta Station
Steamship Round (50 or More)
Danish, Scones & Sticky Buns
Fresh Cut Fruit Salad
Assorted Bagels with Cream Cheese
Assorted Juice Station
Coffee & Tea Station
Danish, Scones & Sticky Buns
Fresh Cut Fruit Salad
Individual Yogurt, Fruit & Granola Parfaits
Assorted Bagels with Cream Cheese
Assorted Juice Station
Coffee & Tea Station
Danish, Scones & Sticky Buns
Crisp Bacon
Sausage Links
Scrambled Eggs
Home Fried Potatoes
Pancakes or French Toast
Fresh Cut Fruit Salad
Assorted Juice Station
Coffee & Tea Station
Danish, Scones & Sticky Buns
Crisp Bacon
Sausage Links
Scrambled Eggs
Home Fried Potatoes
Belgian Waffles with Fresh Fruit Sauce
Fresh Cut Fruit Salad
Chef Hosted Omelet Station
Assorted Juice Station
Coffee & Tea Station
Danish, Scones & Sticky Buns
Pancakes or French Toast
Crisp Bacon
Sausage Links
Scrambled Eggs
Home Fried Potatoes
Fresh Cut Fruit Salad
Chef Carved Maple Glazed Ham
Beef or Chicken Stir Fry with Fried Rice
Chicken & Broccoli Alfredo
Manicotti Marinara
Baked Haddock
Assorted Juice Station
Coffee & Tea Station
Danish, Scones & Sticky Buns
Crisp Bacon
Sausage Links
Scrambled Eggs
Belgian Waffles with Fresh Fruit Sauce
Home Fried Potatoes
Fresh Cut Fruit Salad
Chef Hosted Omelet Station
Chef Carved Maple Glazed Ham
Seafood Alfredo
Chicken Marsala
Asian Beef & Broccoli Stir Fry
Vegetable Lasagna
Assorted Cookies & Brownies
Assorted Juice Station
Coffee & Tea Station
Garden Salad with House Dressing
Oven Roasted Potatoes
Oven Roasted Chicken
Meatballs & Ziti
Fresh Baked Bread
Assorted Cookies & Brownies
Coffee & Tea Station
Garden Fresh Salad with House Dressing
Deli Platter
Assorted meats, cheeses, toppings, & condiments
Meatballs & Ziti
Potato Salad
Fresh Baked Bread
Assorted Cookies & Brownies
Coffee & Tea Station
Garden Fresh Salad with House Dressing
Chicken & Broccoli Alfredo
Meatballs & Ziti
Chef's Choice Vegetable
Fresh Baked Bread
Assorted Cookies & Brownies
Coffee & Tea Station
Garden Fresh Salad with House Dressing
Roasted Turkey Breast with Gravy
Mashed Potatoes
Cranberry Sage Stuffing
Butternut Squash
Fresh Baked Bread
Assorted Cookies & Brownies
Coffee & Tea Station
Chicken Parmesan or Baked Haddock
Meatballs & Ziti
Mashed Potatoes or Rice Pilaf
Chef's Choice Vegetable
Garden Fresh Salad with House Dressing
Fresh Baked Bread
Assorted Cookies & Brownies
Coffee & Tea Station
Chicken Parmesan or Baked Haddock
Tender Grilled Steak Tips
Meatballs & Ziti
Rice Pilaf
Garden Vegetable Medley
Garden Fresh Salad with House Dressing
Fresh Baked Bread
Assorted Cookies & Brownies
Coffee & Tea Station
Cranberry Walnut Chicken Salad
in a tomato basil wrap & served with Marinated Tomato & Fresh Mozzarella
- (per person)
- $20.00
Rustic Turkey Wrap
Roasted Turkey, Mesclun Greens, Smoked Gouda & Roasted Red Peppers wrapped in a tomato basil wrap
- (per person)
- $20.00
Nantucket Seafood Salad
in a brioche torpedo roll served with Marinated Tomato & Fresh Mozzarella
- (per person)
- $25.00
Lobster Salad Wrap
BLU's own lobster salad with crisp lettuce served in a brioche torpedo roll
- (per person)
- $26.00
Cranberry Sage Stuffed Chicken Breast
- (per person)
- $23.00
Baked Haddock
- (per person)
- $23.00
Chicken Parmesan
Served with Penne Pasta topped with Marinara Sauce
- (per person)
- $25.00
Herbed Grilled Salmon
- (per person)
- $27.00
Grilled Steak Tips
- (per person)
- $27.00
Chicken Parmesan
Chicken & Broccoli Alfredo
Grilled Herbed Chicken Breast
Oven Roasted Turkey Breast with Gravy
Baked Haddock
Baked Salmon
Maple Glazed Virginia Ham
Roasted Sausage with Potatoes, Onions, & Peppers
Eggplant Parmesan
Pasta Primavera
Grilled Steak Tips
Meatballs & Penne Marinara
Fresh Garden Salad with House Dressing
Garden Vegetable Medley
Baby Carrots
Roasted Garlic Mashed Potatoes
Rice Pilaf
Fresh Baked Bread
Assorted Cookies & Brownies
Coffee & Tea Station
Cranberry Sage Stuffed Chicken Breast
Chicken Marsala
Tuscan Chicken Breast Stuffed with Fresh Mozzarella & Prosciutto
Sausage Stuffed Chicken Breast with Roasted Red Pepper Coulis
Shrimp Scampi over Linguine
Seafood Stuffed Sole Topped with Newburg Sauce
Seafood Casserole with Crumb Topping
Lobster Mac N' Cheese
Horseradish Encrusted Salmon
Veal Parmesan
Beef Medallions with Wild Mushroom Brandy Sauce
Grilled Bourbon Steak Tips
Sweet Italian Sausage & Penne a La Vodka
Vegetable Lasagna
Roasted Garlic Mashed Potato
Oven Roasted Potatoes
Rice Pilaf
Fresh Garden Salad with House Dressing
Fresh Baked Bread
Garden Vegetable Medley
Baby Carrots
Assorted Cookies & Brownies
Coffee & Tea Station
Maple Glazed Ham
Oven Roasted Turkey Breast
Steamship Round of Beef
Pasta Station
Chicken Florentine
Tuscan Chicken
Sausage Stuffed Chicken Breast with Red Pepper Coulis
Beef Medallions with Wild Mushroom Brandy Sauce
Grilled Bourbon Steak Tips
Horseradish Encrusted Salmon
Seafood Casserole with Crumb Topping
Lobster Mac N' Cheese
Seafood Pasta
Vegetable Ravioli with Alfredo, Pink Vodka, or Marinara Sauce
Roasted Garlic Mashed Potato
Oven Roasted Potatoes
Rice Pilaf
Fresh Garden Salad
Fresh Baked Bread
Garden Vegetable Medley
Baby Carrots
Assorted Cookies & Brownies
Coffee & Tea Station
Cranberry Sage Stuffed Chicken Breast
- (per person)
- $31.00
Chicken Cordon Bleu
- (per person)
- $31.00
Chicken Marsala
- (per person)
- $32.00
Chicken Parmesan
Served with Penne Marinara
- (per person)
- $32.00
Sausage Stuffed Chicken Breast
Served with Red Pepper Coulis
- (per person)
- $34.00
Tuscan Chicken
Chicken breast stuffed with mozzarella & prosciutto
- (per person)
- $34.00
Baked Haddock
- (per person)
- $32.00
Grilled Norwegian Salmon
- (per person)
- $35.00
Horseradish Encrusted Seared Salmon
- (per person)
- $35.00
Asian Marinated Grilled Salmon
- (per person)
- $35.00
Baked Stuffed Shrimp
- (per person)
- $40.00
Pasta Primavera
- (per person)
- $26.00
Vegetable Ravioli
with Alfredo, Pink Vodka or Marinara Sauce
- (per person)
- $28.00
Veal Parmesan
Served with Penne Marinara
- (per person)
- $35.00
Prime Rib
- (per person)
- $37.00
Sirloin Steak
- (per person)
- $40.00
Filet Mignon
- (per person)
- $44.00
Tuscan Chicken & Baked Stuffed Shrimp
- (per person)
- $45.00
Petit Filet & Grilled Norwegian Salmon
- (per person)
- $50.00
Sirloin Steak & Baked Stuffed Shrimp
- (per person)
- $55.00
Filet Mignon & Baked Stuffed Shrimp
- (per person)
- $57.00
Filet Mignon & Stuffed Lobster Tail
- Market Price
Chocolate Cake Slices
- Upgrade(per person)
- $1.00
- Add-On(per person)
- $4.00
Chef's Choice Seasonal Dessert
- Upgrade(per person)
- $2.00
- Add-On(per person)
- $5.00
Coffee Ice Cream Slices
- Upgrade(per person)
- $3.00
- Add-On(per person)
- $6.00
Assorted Topped Cheesecake Slices
- Upgrade(per person)
- $3.00
- Add-On(per person)
- $6.00
Chocolate Fondue
Your choice of White or Dark Chocolate - for parties of 50 guests or more. Served with Freshly Sliced Fruits & Marshmallows
- Upgrade(per person)
- $7.00
- Add-On(per person)
- $10.00
Chocolate Fondue Deluxe
Your choice of White or Dark Chocolate - for parties of 50 guests or more. Served with Freshly Sliced Fruits & Marshmallows - Assorted Confectionaries (Pretzel Sticks; Graham Crackers & Cream Puffs) - Assorted Toppings (Crushed Oreos; Coconut; Mini Chocolate Chips; Mini Peanut Butter Chips, & Chocolate Sprinkles)
- Upgrade(per person)
- $9.00
- Add-On(per person)
- $12.00
Red Sangria
White Sangria
Blu Sangria
Pink Watermelon Sangria
Strawberry Lemon Rosé Sangria
Fountain of Youth
Tito's Handmade Vodka, St. Germain Elderflower Liqueur, fresh squeezed lemon and lime, muddled mint, club soda
Cucumber Mint Cooler
Square One Organic Cucumber Vodka, St. Germain, Elderflower Liqueur, muddled cucumber and mint, club soda
Loaded Bloody
Tito's Handmade Vodka, jumbo shrimp, pepperoncini, bacon, bleu cheese stuffed olive, pickle spear, lemon, lime and a celery salt rim
Bourbon Peach Smash
Bulleit Bourbon, peach purée, house sour
EG Rum Runner
Captain Morgan Original Spiced Rum, Brinley's Gold Shipwreck Mango Rum, banana liqueur, pineapple juice, grenadine, Gosling's Black Seal Rum floater
Blueberry Lemonade
Nantucket's own Triple 8 Blueberry Vodka, lemonade
French 60
Barrow's Intense Ginger Liqueur, champagne, fresh squeezed lemon
Honey Deuce
Grey Goose Le Melon Vodka, Chambord Raspberry Liqueur, lemonade, honeydew melon balls
Summertime Sunset
Grey Goose Le Citron Vodka, Bacardi Coconut Rum, cranberry juice, pineapple juice
Aperol Spritz
Prosecco, Aperol Italian Apértif, club soda
Even Keel Lemonade
Rhode Island's own Keel Vodka, St. Germain Elderflower Liqueur, lemonade, muddled mint, club soda
Double Espresso
Sobieski Vanilia Vodka, Kahlúa Coffee Liqueur, Baileys Irish Cream, Frangelico, fresh espresso
Pomegranate
Ketel One Vodka, PAMA Pomegranate Liqueur, Cointreau Orange Liqueur, splash of sour
The Elite
Stoli Elit Vodka, dry vermouth, lemon twist
46 Manhattan
Maker's Mark 46 Kentucky Bourbon, sweet vermouth, maraschino cherry
Skinny Cosmopolitan
Rhode Island's low-calorie Keel Vodka, triple sec, cranberry juice, fresh squeezed lime
French Pear
Grey Goose La Poire Vodka, St. Germain Elderflower Liqueur, champagne floater
Pineapple Flirtini
Sobieski Vanilia Vodka, DiSaronno Amaretto, pineapple juice, splash of grenadine, champagne floater
Cinnamon Toast Crunch
RumChata Cream Liqueur, Jack Daniel's Tennessee Fire Whiskey
Spicy Mango Passion Margarita
Ghost Tequila (infused with ghost pepper), Cointreau Orange Liqueur, mango passion fruit sour, fresh squeezed lime, chili-lime salt rim
Pomegranate Margarita
Silver tequila, PAMA Pomegranate Liqueur, organic agave nectar, house sour, grenadine
Ultimate Margarita
Milagro Silver Tequila, Cointreau Orange Liqueur, organic agave nectar, house sour, fresh squeezed lime
Skinny Margarita
Don Julio Silver Tequila, Cointreau Orange Liqueur, fresh squeezed lime, club soda
Mango Pineapple Paradise
Silver tequila, triple sec, mango purée, pineapple juice
Frosé
Martini Rossi Sparkling Rosé, Bacardi Lime Rum, lemonade, peach puree
Mango Rum Slush
Mount Gay Eclipse Rum, Brinley's Gold Shipwreck Mango Rum, Bacardi Coconut Rum, mango purée
Cookie Dough Mudslide
Sobieski Vanilia Vodka, Irish Cream Liqueur, butterscotch liqueur, caramel syrup
Classic
Made with Bacardi Lime Rum
Coconut
Made with Bacardi Coconut Rum
Strawberry
Made with Bacardi Dragonberry Rum
Angry Orchard Crisp Apple | Hard Cider | 5.0% | Walden, NY
Blue Moon | Belgian White | 5.4% | Golden, CO
Coors Light | Light Lager | 4.2% | Golden, CO
Dogfish Head Supereight | Super Gose | 5.3% | Milton, de
Narrragansett Lager | Blonde Ale | 5% | Pawtucket, RI
New Belgium Mural | Aqua Fresca Cerveza | 4.0% | Fort Collins, CO
Newport Craft Rhode Trip | New England IPA | 6.3% | Newport, RI
Sam Adams Seasonal | 5.3% | Boston, MA
UFO Big Squeeze | Grapefruit Shandy | 4.5% | Boston, MA
Whalers Rise | American Pale Ale | 5.5% | Wakefield, RI
Bud Light | Light Lager | 4.2% | St Louis, MO
Budweiser | Lager | 5.0% | St Louis, MO
Coors Light | Light Lager | 4.2% | Golden, CO
Corona Extra | Lager | 4.6% | Mexico City
Corona Premier | Light Lager | 4.0% | Mexico City
Downeast Cider | Seasonal | Boston, MA
Goose Island | IPA | 5.9% | Chicago, IL
Guinness Stout | 4.2% | Dublin, Ireland
Heineken | Lager | 5.0% | Amsterdam
Heineken | 0.0, Non-Alcoholic | 0.0% | Amsterdam
Michelob Ultra | Light Lager | 4.2% | St Louis, MO
Miller Lite | Light Lager | 4.2% | Milwaukee, WI
Sol | Lager | 4.5% | Mexico
Truly Blueberry & Açaí | Spiked Seltzer | 5.0% | Boston, MA
Pepsi
Diet Pepsi
Sierra Mist
Dr Pepper
Schweppes Ginger Ale
Tropicana Lemonade
Brisk Unsweetened Iced Tea
Fiji Water
Saratoga Sparkling Water
Red Bull
Red Bull Coconut Berry
Red Bull Sugar-Free
Monday - Half Off Bottles of Wine
All day and night every Monday. 11:30am - close!
Tuesday - Tito's Tuesday
All day and night every Tuesday 11:30am - close! We donate a portion of the proceeds from every Tito's Handmade Vodka Cocktail to East Greenwich Animal Protection League!
Wednesday - Whalers Wednesday
All day and night every Wednesday 11:30am - close! We donate a portion of the proceeds from every Whaler's Rise to Clean Ocean Access!
Riff, Pinot Grigio, Italy
- Glass
- $8.00
- Bottle
- $30.00
Ca Montini, Pinot Grigio, Italy
- Glass
- $11.00
- Bottle
- $42.00
Santa Margherita, Pinot Grigio, Italy
- Bottle
- $60.00
Kato, Sauvignon Blanc, Marlborough
- Glass
- $8.00
- Bottle
- $30.00
Kim Crawford, Sauvignon Blanc, Marlborough
- Glass
- $11.00
- Bottle
- $42.00
Pascal Jolivet, Sancerre Blanc, France
- Bottle
- $58.00
BV Coastal Estates, Chardonnay, California
- Glass
- $8.00
- Bottle
- $30.00
Kendall-Jackson, Chardonnay, Sonoma
- Glass
- $11.00
- Bottle
- $38.00
Landmark "Overlook, " Chardonnay, Sonoma
- Glass
- $14.00
- Bottle
- $51.00
Jordan, Chardonnay, Russian River
- Bottle
- $69.00
Seaglass, Riesling, Monterey
- Glass
- $8.00
- Bottle
- $30.00
Eroica, Riesling, Washington
- Bottle
- $58.00
Sella & Mosca, Vermentino, Italy
- Bottle
- $28.00
Beringer, White Zinfandel, California
- Glass
- $8.00
- Bottle
- $28.00
Coppola, Moscato, California
- Glass
- $8.00
- Bottle
- $30.00
Lunetta (Split), Prosecco, Italy
- Glass
- $8.00
Riondo "Blu", Prosecco, Italy
- Bottle
- $50.00
Chandon Rose (Split), Sparkling, California
- Glass
- $8.00
Whispering Angel, Rose, France
- Glass
- $11.00
- Bottle
- $38.00
Veuve Clicquot Yellow Label, Champagne, France
- Bottle
- $95.00
Moet Imperial, Rose, France
- Bottle
- $120.00
Cristal, Champagne, France
- Bottle
- $350.00
Armand de Brignac "Ace of Spades", Champagne, France
- Bottle
- $450.00
Dom Perignon, Rose, France
- Bottle
- $500.00
Votre Sante by Francis Coppola, Pinot Noir, California
- Glass
- $8.00
- Bottle
- $30.00
Belle Glos "Meiomi", Pinot Noir, California
- Glass
- $13.00
- Bottle
- $45.00
Bethel Heights Estate, Pinot Noir, Oregon
- Bottle
- $65.00
Tilia, Malbec, Argentina
- Glass
- $8.00
- Bottle
- $30.00
Catena, Malbec, Argentina
- Bottle
- $50.00
Gnarly Head, Merlot, California
- Glass
- $8.00
- Bottle
- $30.00
Seven Falls, Merlot, Washington
- Glass
- $10.00
- Bottle
- $38.00
White Oak, Merlot, Napa
- Bottle
- $57.00
Castle Rock, Cabernet Sauvignon, Napa
- Glass
- $8.00
- Bottle
- $30.00
Irony, Cabernet Sauvignon, California
- Bottle
- $30.00
J. Lohr "Seven Oaks", Cabernet Sauvignon, California
- Glass
- $11.00
- Bottle
- $42.00
Black Stallion, Cabernet Sauvignon, Napa
- Glass
- $14.00
- Bottle
- $53.00
Robert Mondavi, Cabernet Sauvignon, Napa
- Bottle
- $67.00
Jordan, Cabernet Sauvignon, Sonoma
- Bottle
- $89.00
Silver Oak, Cabernet Sauvignon, Alexander
- Bottle
- $125.00
Opus One, Cabernet Sauvignon, Napa
- Bottle
- $320.00
Earthquake, Zinfandel, Lodi
- Bottle
- $66.00
Stag's Leap, Petite Sirah, Napa
- Bottle
- $75.00
Banana Toffee Bourbon Cake
Layers of vanilla and toffee banana cake soaked in bourbon butter glaze sandwich between butterscotch buttercream
Reeses Peanut Butter Pie
layers of peanut butter mousse and milk chocolate with a cookie crumb crust
Key Lime Island Pie
a creamy, sweet, and tart summertime favorite
Divine Lava Cake
a dark, dense, flourless chocolate cake with a warm, melted center
Double Espresso
Thin Mint
Creamsicle
Cinnamon Toast Crunch
Crown Royal
Bulleit Bourbon
Bulleit Rye
Knob Creek
Maker's Mark
Makers 46
Sons of Liberty Battle Cry
Whistlepig Rye
Glenlivet 12 Yr
Glenlivet 15 Yr
Johnnie Walker Black Label
Johnnie Walker Blue Label
Macallan 12 Yr
Macallan 18 Yr
Amaretto Disaronno
Bailey's
B & B
Drambuie
Frangelico
Galliano
Grand Marnier
Grand Marnier Centenaire
Hennessey VS
Remy Martin VSOP
Remy Martin XO
Sambuca Romano
AnamCara
Time: 6:00 pm - 10:00 pm; Event Category: Live Music
Kyle Nicholas
Time: 6:00 pm - 10:00 pm; Event Category: Live Music
World Premier
Time: 8:00 pm - 11:55 pm; Event Category: Live Music
What Matters?
Time: 8:30 pm - 11:55 pm; Event Category: Live Music
AnamCara
Time: 1:00 pm - 5:00 pm; Event Category: Live Music
Kick
Time: 8:30 pm - 11:55 pm; Event Category: Live Music
Batteries Not Included
Time: 1:00 pm - 5:00 pm; Event Category: Live Music
Kyle Nicholas
Time: 6:00 pm - 10:00 pm; Event Category: Live Music
Kevin Herchen
Time: 6:00 pm - 10:00 pm; Event Category: Live Music
AnamCara
Time: 6:00 pm - 10:00 pm; Event Category: Live Music
Kyle Nicholas
Time: 6:00 pm - 10:00 pm; Event Category: Live Music
WOMEN'S HISTORY MONTH
-
CHAMPAGNE: Do you know who invented Brut Champagne? Read the article.
-
RESTAURANT: A famous restaurant in Marrakech, Morocco, run by women only. Read the article.
-
COOKING: Chef Barbara Pollastrini easy recipes. Get the recipes.
-
LIFESTYLE: Dr. Fiona Hill debating about Ukraine. Read the article.
Check out GAYOT's list of Best Spring Beers to find crisp brews, wheat ales and American IPAs. Check the list.
GAYOT's list of the Best 10 Superfoods covers the most health-promoting fruits, veggies, seeds and spices. Read the article.
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