Two-level Upper West Side eatery offering Mediterranean fare.
Openings: Lunch & Dinner daily
Features
- Dress code: Casual
- Outdoor dining
Miznon North Restaurant Review:
Israeli chef Eyal Shani is behind Miznon North, which serves a falafel burger, salmon schnitzel, and a rib-eye steak with tahini and salsa. There are two levels, and a terrace upstairs for outdoor dining when the weather permits. Also located at Chelsea Market, 435 W. 15th St., 646-490-5871.
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Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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