Estragon Menu

Features
- Dress code: Casual dressy
- Full bar
- Outdoor dining
- Reservations suggested
- Romantic setting

Estragon Restaurant Review:
Julio de Haro's taperia, an airy, lace-curtained Art Deco space, offers an interesting, mostly Spanish wine list and an array of sophisticated tapas. Share some nibbles like chorizo, smoked salmon or grilled skirt steak pintxos (tapas on toast). We like the sautéed garlic shrimp and littleneck clams with Serrano ham. The spacious bar area includes some lounge-style seating plus plenty of standing room for folks who prefer to stroll about cocktail party-style while they drink with one hand and eat with the other. Service is usually relaxed and enthusiastic. During happy hour, you can find deals on calamari, salt cod croquettes, blistered shishito peppers and more.
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- PHOTOS
- MORE MENUS
- Main Menu
- Wine
- Main Menu
- Wine
Queso de Cabra**
warm goat cheese & tomato
Morcilla**
grilled spanish black sausage, onions & roasted red peppers
Cojonudo**
grilled chorizo, fried quail egg
Higaditos de Pollo**
sauteed chicken livers, raisins, brandy, creme fraiche
Pringa**
beef shank, pork belly, bone marrow & chorizo
Salmon Ahumado**
smoked salmon, ricotta, tomato
Alcachofa**
marinated artichoke, parmesan cheese, honey
Falda con Cabrales**
grilled skirt steak, blue cheese cream
- $33.00
Arroz Negro
squid ink rice, squid, alioli
- $35.00
Paella Mixta
shrimp, squid, chorizo & chicken
- $45.00
Sol y Sombra
paella mixta & arroz negro (for 4 or more)
- $7.00
Tortilla Espanola
traditional spanish omelet, alioli
Pa Amb Tomaquet**
tomato, garlic, olive oil, grilled bread
- $10.00
- Add Jamon
- $12.00
- $7.00
Garbanzos Fritos
crispy paprika chickpeas
- $8.50
Patatas Bravas
feisty fried potatoes, salsa brava
- $14.00
Queso a la Plancha***
arugula, seared goat cheese, walnuts, pomegranate, balsamic
- $11.00
Datiles Rellenos
blue cheese-stuffed dates
- $12.00
Alcachofas Fritas**
crispy artichoke hearts, alioli
- $13.00
Esparrragos a la Parrilla y Romesco** ***
grilled asparagus, romesco
- $10.00
Pimientos Shishitos
blistered shishito peppers
- $12.00
Espinacas Andaluzas***
sauteed spinach, butternut squash, hazelnuts, raisins
- $13.00
Coles de Bruselas**
roasted brussels sprouts, chorizo, raisins
- $7.00
Patatas Fritas
french fries, alioli, salsa brava
- $7.00
Empanadillas de Verduras**
artichoke, spinach & cheese turnovers
- $19.00
Vieiras
seared scallops, saffron-albarino cream
- $15.00
Calamares Fritos**
crispy fried calamari, alioli, salsa brava
- $15.50
Gambas al Ajillo
sauteed garlic shrimp
- $20.00
Pulpo a la Gallega
grilled octopus, paprika, potato
- $14.00
Jamon Serrano
imported serrano ham
- $14.00
Serrano y Queso
imported serRano ham & manchego
- $13.00
Huevos Rotos
french fries, two fried eggs, chorizo
Croquetas de Jamon**
serrano ham croquettes
- $12.00
- 1 for
- $3.00
- $16.00
Carrillada de Cerdo
Braised pork cheeks, rioja jus
- $15.00
Coca**
bbq, beef short rib flatbread, caramelized onion, parmesan
- $17.00
Bistec de Buey*
12oz grilled strip steak, chimichurri
- $13.00
Pincho de Pollo
Moorish-spiced chicken skewers
- $14.00
Albondigas de Buey**
beef meatballs, brandy cream
- $8.00
Empanadillas de Pollo**
chicken, pepper & onion turnovers
- $14.00
Lamburguesitas* **
3oz lamb sliders (2), tomato chutney, pickled onion, sesame-miso
- $16.00
Chuletillas*
grilled baby lamb chops, rosemary cauliflower mash
- $16.00
Hamburguesa de la Casa* **
8oz australian wagyu burger, manchego cheese, crispy onion, fries
- +Add: Bacon
- $1.00
- +Add: Fried Egg
- $1.00
- +Add: Serrano Ham
- $2.00
- $9.00
Churros con Chocolate**
traditional fried dough, mexican chocolate
- $7.00
Xocolata
olive oil chocolate mousse, maldon salt
- $7.00
Flan del Dia
traditional baked spanish custard
Sangria
Spanish Red Wine, Brandy, Orange, Clove & Cardamom
- Glass
- $10.00
- Pitcher
- $37.00
Hibiscus Margarita
Can't decide if your next adventure should be Phuket or Playa del Carmen? Have the best of both worlds with our East-Asian meets Mexican Margarita. Sweet & sour just got upgraded to first class (and Jimmy Buffet is flying stand-by)
- Glass
- $11.00
- Pitcher
- $43.00
- $12.00
Delta Dawn
If you're new to the darker powers, this is the gateway drink for you. Bourbon, Ginger, Peach & Lemon studded with Almond & Bitters. Suits a Lady Gaga or a Miles Davis
- $12.00
Fig Old Fashioned
A definitive case of fig knows best: Fig-Infused Bourbon, Orange & Bitters
- $11.00
The Dada Spritz
Cava, Aperol, Strawberry, with an antiestablishment kick. Most spritzes are ballet; our is burlesque!
- $12.00
Why is it So Hard to Kill You?
(after Barrett Warner) Lost your duende? Feeling bitter-sweet? Pineapple & Punt e Mes team up with Mezcal in this seriously delicious ode to entropy
- $13.00
The Frida Kahlo
Like its iconic namesake, this smoky elixir, laced with Ancho Chile & Grapefruit, is a little sweet, a little sassy & muy delicioso
- $12.00
Mai Tai in Madrid
Spanish flair gives this classic its hips. Crank up the tropical, and boom: everybody's dancing
- $11.00
Urban Myth Mojito
I. Muddle fresh Mint & Lime. II. Add rocks, Rum & Pineapple. III. Taste. IV. Order two more
- $12.00
Moor's Last Sigh
Choice of Gin or Vodka, Cardamom, Clove, Ginger, Cucumber, Mint, Lime, & possibly your own caravan. Get your gypsy on!
- $11.00
Grapefruit Gimlet
A light, refreshing blend of Gin, Grapefruit, Thyme & Lime
Cisco, Grey Lady, Nantucket, MA, Pale Wheat Ale, 4% ABV
- Pint
- $8.00
Allagash, White, Portland, ME, Belgian-Style Witbier, 5.2% ABV
- Pint
- $8.00
Grupo Damm, Estrella Damm, Barcelona, Spain, Pale Lager, 5.4% ABV
- Pint
- $8.00
Ballast Point, Sculpin IPA, San Diego, CA, American-Style IPA, 7% ABV
- Pint
- $8.00
Boulevard, Restless Nights, Kansas City, MO, Bourbon Barrel-Aged Coffee Porter, 7.5% ABV
- Pint
- $9.50
Citizen, Unified Press Hard Cider, Burlington, VT, Semi-Dry Cider, 5.2% ABV
- 16oz
- $7.00
Coopers, Pale Ale, Adelaide, South Australia, Aussie Pale, 4.5% ABV
- 12oz
- $6.00
Reissdorf, Kölsch, Cologne, Germany, Kölsch, 4.8% ABV
- 330ml
- $8.00
Grupo Damm, Daura, Barcelona, Spain, Barley Malt Lager, 5.4% ABV
- 12oz
- $6.00
Collective Arts, Jam Up the Mash, Ontario, Canada, Dry-Hopped Sour, 5.2% ABV
- 16oz
- $7.00
Medford Brewing Co., American Pale Ale, Medford, MA, 6% ABV
- 12oz
- $7.50
Toppling Goliath, Pseudo Sue, Decorah, IA, American Pale Ale, 6.8% ABV
- 16oz
- $8.50
Rogue Dead Guy, Newport, OR, Maibock / Amber Ale, 6.8% ABV
- 12oz
- $6.00
Brouwerji Huyghe, Delirium Tremens, Melle, Belgium, Strong Pale Ale, 8.5% ABV
- 12oz
- $9.50
Sloop Brewing Co., Juice Bomb, Hudson Valley, NY, IPA, 6.5% ABV
- 12oz
- $7.00
Mighty Squirrel, Cloud Candy, Waltham, MA, Double-Hopped IPA, 6.5% ABV
- 16oz
- $9.00
Evil Genius, Stacy's Mom, Philadelphia, PA, Citra-Hopped American IPA, 7.5% ABV
- 12oz
- $7.00
Rogue, Hazelnut Nectar, Newport, OR, European Brown Ale, 5.6% ABV
- Bottle (12oz)
- $6.00
North Coast, Old Rasputin, Fort Bragg, CA, Russian Imperial Stout, 9% ABV
- Bottle (12oz)
- $9.00
- $10.00
'14 Kila Brut Cava, Penedes
Green pear & anise, notes of citrus. Light & pleasingly dry
- $11.00
NV Pata Negra Rosado, Penedes
100% Certified Organic. Red plum, sour cherry. Finishes dry and fresh
- $12.00
'16 Txomin Etaniz, Txacoli de Getaria (60% Hondarrabi Beltza, 40% Hondarrabi Zuri)
Red berry, tarragon. Natural effervescence
- $12.00
'17 Bodegas Muga, Rioja (Garnacha Blend)
The Queen of Roses!
- $10.00
'16 Enate 234, Somotano (100% Chardonnay)
Apple, fennel & guava with balanced minerality. Full in the mouth with a long, crisp finish
- $11.00
'16 Txomin Etxaniz, Txacoli de Getaria (100% Hondarrabi Zuri)
From the heart of the Basque region. citrus zest & tropical notes. long with well-integrated acidity
- $12.00
'15 Martin Codax, Rias Baixas (100% Albarino)
Perfect for New Zealand sauvignon blanc fans. Dry, all lime & zest on the nose; citrus, & honey-suckle on the palate
- $9.00
Lustau Fino
- $9.00
Lustau Manzanilla
- $10.00
Alvear Carlos VI Amontillado
- $9.00
Lustau Amontillado 'Los Arcos'
- $10.00
Lustau Palo Cortado 'Peninsula'
- $10.00
Lustau Dry Oloroso 'Don Nuno'
- $10.00
Alvear Asuncion Oloroso
- $10.00
Alvear Solera Oloroso Cream
- $11.00
Lustau East India
- $10.00
Lustau Pedro Ximenez 'San Emillio'
- $10.00
Alvear Pedro Ximene 1927
- $12.00
'15 Ergo, Rioja (Tempranillo Blend)
A modern Rioja from our friends at Martín Códax. Plush fruit & agreeable tannins, structured, spicy & multi-faceted
- $12.00
'18 Emilio Moro Resalso, Ribera del Duero (100% Tinto Fino)
Full-bodied with hints of spice, cinnamon, black fruit & oak. Ripe tannins with a long, balanced finish
- $13.00
'15 La Cartuja, Priorat (70% Garnacha, 30% Cariñena)
Smoky, spicy, dark berries & mocha. Subtle minerality. Finishes long with dusty tannins. Aged in French oak for six months
- $10.00
'13 Vega Sindoa, Navarra (100% Cabernet Sauvignon)
Notes of chocolate and tobacco, dark fruit & cherry. Fullbodied with a dry finish
- $34.00
NV Kila Brut
- $36.00
NV Mercat Brut
- $45.00
2016 Llopart Brut Reserva Rosado
- $50.00
2016 Conde De Haro Brut Reserva
- $32.00
'18 Ros de Pacs, Penedes
- $36.00
'17 Muga, Rioja
- $39.00
'16 Txomin Etaniz, Txacoli de Getaria
- $33.00
'18 Muga Blanco (Viura) Rioja
Light, crisp & elegant. Barrel-fermented in French oak. Mineral, pear & peach
- $35.00
'17 La Cana (Albariño) Rias Baixas
Citrus, rich apple & honeysuckle. White pepper to end
- $30.00
'17 Burgans (Albariño) Rias Baixas
Balanced & concentrated. Tropical fruit with hints of smoky herb, stone & lime
- $30.00
'16 Gessami (Muscat, Gewurztraminer, Sauvignon Blanc) Penedes
Reminiscent of jasmine, roses, apricots & forest
- $32.00
'17 Celler Lagravera Onra (Garnacha Blanca) Costers del Segre
Natural & biodynamic. Unfiltered. Elegant with delicate floral notes
- $31.00
'17 Nisia (Verdejo) Rueda
From 80 year old vineyards. On the palate, a rich texture is balanced by bright acidity & flavors of lemon curd
- $40.00
'17 Txomin Etaniz (Txakoli De Getaria) Basque Country
Citrus, mineral & fizz!
- $55.00
'18 Terras Gauda o Rosal (70% Albariño, 20% Caino, 10% Loureiro) Rias Baixas
A rare gem. Full-bodied, structured & rich with earthy notes & anise. A complex wine that's easy to drink!
- $70.00
'06 Remelluri Blanco (Chardonnay Blend) Rioja
Complex with a long finish. Licorice, citrus, papaya. Opens up in the glass
- $33.00
'16 Alegre Valganon
Elegant & traditional. Complex with cherry, toast & earth tones
- $35.00
'16 Sierra Cantabria, Crianza
Old-school Rioja. Dark, red fruit with refined tannins. Long and spicy on the finish. A classic!
- $37.00
'16 Lopez de Haro, Crianza
Aged in oak for 12-14 months, elegant. tart red berry, tobacco. Medium-bodied
- $45.00
'15 Lopez de Haro, Reserva
Unctuous, Old-School Rioja, aged in oak. Ripe fruit, spice, balsamic & vanilla
- $55.00
'11 Finca Allende
Aged in new French oak. Cherry compote, vanilla & tobacco on the nose. Smooth, with black raspberry & cola flavors. Rich yet lively with juicy acidity & discreet tannins. Lingering spiciness
- $49.00
'14 Muga, Reserva
Cherry & vanilla, licorice & bitter chocolate. Silky tannins with a long finish
- $60.00
'11 Ramon Bilbao, Reserva
Roasted plum, charred wood, meaty tannins
- $65.00
'12 Cune Gran Reserva
Full-bodied & complex yet elegant & refined. Black fruit, spice & vanilla
- $77.00
'12 Muga, Seleccion Especial
Earthy, tobacco smoke, sweet cherry, a hint of oak. Svelte tannins, super-smooth
- $40.00
'18 Alvaro Palacios Camins del Priorat
Juicy & dense with crushed raspberry & slate. No noticeable oak. Soft, round tannins
- $45.00
'16 Joan d'Anguera Planella
Red berries, anise, lingering spiciness. Notes of strawberry & fennel. Ample-bodied
- $49.00
'11 Llicorella Gran Seleccio
Think classic Priorat. wild berry, licorice & pepper. Powerful, unctuous & full-bodied. 91 points R.P
- $55.00
'11 Humilitat
Un-oaked. Plum, red berry, leather & herbs. Smooth, round & subtle
- $65.00
'16 Alvaro Palacios les Terrasses
Bright cherry, plum, black olive. Supple tannins. Elegant with bright acidity
- $65.00
'11 Ferrer Bobet
Founded by two friends with fruit sourced from 100 year-old vines. Elegant with blueberries, black cherry & tobacco
- $80.00
'12 Laurel
From the maker of Clos Erasmus! Smoky, spice-accented blueberry & Indian spices. Creamy with zesty minerality
- $42.00
'18 Emilio Moro Resalso
Full-bodied with hints of spice, cinnamon, black fruit & oak. Ripe tannins with a long, balanced finish
- $50.00
'16 Bodegas Emilio Moro
Black fruit, wood, balsamic & vanilla. Firm tannins, good acidity, concentrated
- $59.00
'14 Hacienda Monasterio
An excellent vintage from this organic winery. Aged 18 months, smooth with polished tannins
- $60.00
'16 Dominio de Pingus PSI
Black fruit, light oak, healthy tannins. Considered an international star!
- $60.00
'12 Pesquera
Black fruit, fallen leaves, cedar & vanilla. Hints of tobacco & spice box
- $60.00
'14 Finca Villacreces
Full-bodied, full-flavored. spicy black fruit with hints of smoke. balanced & gorgeous
- $70.00
'15 Malleolus
Rich & meaty with ripe black fruit, coffee bean, oak, leather & a hint of smoke. Fine tannins
- $37.00
'17 Juan Gil (Monastrell) Jumilla
Aged in French oak. Spicy, full-bodied with black fruit & raisins. Smoke to finish!
- $39.00
'14 Flor de Vetus (Tinto de Toro) Toro
Medium-full bodied, corpulent & dense, cherry, cedar, licorice & brioche
- $45.00
'16 Descendientes de J. Palacios Petalos (Mencia) Bierzo
From 60-100 yr. old vines. Black cherry & forest floor. Supple & meaty
- $48.00
'15 Bodegas Y Vinedos Raul Perez Ultreia (Mencia) Bierzo
Red fruit, coffee bean. Floral, medium-bodied, with a lasting finish. A fantastic wine with a cult following!
- $52.00
'11 El Vinculo (Tempranillo) La Mancha
Aged in American oak. Plum, mulberry, spicy cinnamon. Fruity tannins
- $65.00
'12 Anima Negra (95% Callet) Mallorca
Rich, layered with aromas of crushed blackberries, leather, violets, smoke & spice
- $87.00
'10 Pinol Mather Teresina (Garnacha Blend) Terra Alta
Pungent & smoky with allspice, lavender, blackberry & graphite. Juicy, powerful
- $100.00
2003 Torre Muga (Rioja)
- $90.00
2014 San Vicente, Seleccion Especial (Rioja)
- $90.00
2006 El Puntido Gran Reserva (Rioja)
- $120.00
2009 Castillo Ygay Gran Reserva (Rioja)
- $200.00
1998 Numanthia (Toro)
- $180.00
2000 Numanthia (Toro)
- $175.00
2005 Numanthia (Toro)
- $120.00
2009 Numanthia (Toro)
- $250.00
2003 Termanthia (Toro)
- $120.00
2012 Clio (Jumilla)
- $200.00
2004 El Nido (Jumilla)


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