Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.




WINE OF THE WEEK

An organic and vegan Bordeaux red wine, a 100% merlot produced by Mouton Cadet.

Read the article.

TEQUILA COCKTAIL RECIPES

Discover the best tequila cocktails to make at home with these recipes.

Get the recipes.

GAYOT'S RESTAURANT AWARDSOver the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.

Check the list.