Sgrizzi by Chef Marc

Sgrizzi by Chef Marc Restaurant Review:

About the restaurant: Sgrizzi by Chef Marc is a venture by chef in Mountains Edge. The Italian restaurant is fronted by a bakery that creates the restaurant's desserts such as NY cheesecake, house made gelato and tiramisu --- as well as operating as a market offering a variety of house-made pastries, sandwiches, gelato, tarts and espresso drinks. The dining room's decor features dark hardwood and decorative tile flooring, tan-hued booths and chairs and large TVs above the bar displaying images and videos of some of chef Marc's culinary masterpieces.

Food & Drinks: Highlights of the menu are burrata salad with creamy stracciatelle filled mozzarella ball and heirloom tomatoes; chargrilled Spanish octopus with cannellini beans and celery; casarecce pasta with English peas puree sauce and pancetta; pan roasted pork chop with hot and sweet peppers; sea scallops served on cauliflower puree; and steak options of NY strip, ribeye, veal piccata and dry aged tomahawk.