News for Restaurants in Seattle
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RESTAURANT NEWS |

Chef Daisley Gordon has opened Marche in the space formerly occupied by Campagne. Located across from the boutique hotel Inn at the Market and a half block from Pike Place Market, his new restaurant is more bistro than fine dining, with a focus on seasonal food. Marche promises to spotlight Gordon's fine cuisine and attention to detail. Marche, Inn at the Market , 86 Pine St., Seattle, WA 98101, 206-728-2800.
The Waterfront Seafood Grill at Pier 70, owned by Mackay Restaurant Group, has changed its name to Aqua by El Gaucho as a way to make the connection with the famed El Gaucho high-end steak house. While the menu still focuses on seafood, the décor remains dramatic and the views of Elliot Bay are still among the best in Seattle. Waterfront Seafood Grill, 8230 35th Ave. NE, Seattle, WA 98115, 206-523-1115.
Each month through the end of the year, MistralKitchen is presenting special Monday night dinners featuring traditional flavors and culinary preparations from the Middle East. Called "Arabesque," these dinners will highlight different regions of the area with their indigenous cuisines. Dinners will be offered according to this schedule: October spotlights Egypt, November will feature Israel, and in December, the featured cuisine is Maghreb, an area that includes Libya, Tunisia, Algeria, and Morocco. Dinners are available a la carte, or are $45 per person as a tasting menu. MistralKitchen, 2020 Westlake Ave., Seattle, WA 98121, 206-623-1922.
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View our calendar of Wine Dinners & Tastings in Seattle
Discover the top restaurants for various cuisines and categories like steakhouses, pizza, happy hours, and romantic dining. Find the best restaurants in Seattle here! |
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